A natural leader with a desire to deliver exceptional levels of service in a highly guest-focused environment. The ideal candidate will have: Strong food and beverage background with a minimum of 2 years experience in a similar role with 4/5 star hospitality experience; Ambition to drive standards in a busy environment; Excellent communication and interpersonal skills; Flexibility, reliability and enthusiasm; Adherence to margins, revenue and labour targets; Committed to delivering high levels of guest service; Ability to work on your own initiative and as part of the team; Be standards driven. ?The role: Working with the Bar Manager and Food and Beverage Team be responsible for the day to day running of the bar areas including food and beverage service while ensuring a professional, friendly and courteous service to all guests. The Assistant Bar Manager will: Ensure the all areas are properly prepared and set-up prior to and after service; Respond appropriately to the requirement of the business; Train to ensure compliance to standards at all levels within the team; Assist in stock control management; Compliance with all licensing, legal and regulatory requirements; Ensuring appropriate returns and cash handling procedures are adhered to. Benefits include: FBD Hotels & Resorts Employee, Family and Friends Initiative Employee assistance program Discounted Leisure Centre Membership Paid Wedding Day Off Discounted Golf Membership and Green Fees Discounted at the Treatment Suites Meals on duty Uniform Personal Retirement Savings Account or PRSA VHI. Group Discount Scheme Discounts in local business Company Sick Pay scheme Skills: Hospitality Food Customer Service Leadership
The ideal candidate will have: IWS/ILAM Pool Lifeguard or equivalent qualification; Assistant Swim Teachers advantageous; Qualified First Aider; Excellent Guest Care and Service; Includes evening and weekend work; National Swimming and Spa Pool Certificate (NSSPC), desirable; A nationally recognised NCEHS/NCEF Fitness Instructors qualification or equivalent desirable. The Role: Working with the team in delivery excellent guest care, the successful candidate will be required to: Ensure a professional, friendly and courteous service to all guests; To ensure that guests are warmly welcomed and that orders are taken efficiently; Assist in swim lessons and other classes are required To always be familiar with product offering; To clean and maintain all areas of the leisure centre; ?Flexible shifts pattern morning/evening 3 - 5 shifts per week. Skills: Pool Lifeguard Organisational NCEHS NCEF Qualification
The Role: Serving seasonal Irish food our busy, popular Hotel and Golf Club which is accredited by critics and loved by guests. We are looking for an experienced pastry chef to join a dedicated team of award winning team. Efficiently run their own section ensuring that every dish served is of consistently high standard within the agreed timeframe. Have a passion and flare for food, starters in particular; Work varying shifts and up to 5 days per week in the busy Kitchen department; Ensure compliance to and document in accordance with HACCP and Food Safety Regulations; Liaise and communicate with colleagues; Ensure a professional, friendly and courteous service; To work with the team to ensure that designate area is properly prepared and set-up prior to and after service. The ideal candidates will have: 5 years experience within the industry, in operation(s) with Banqueting and Fine Dining, have a proven track record of experience in a similar establishment renowned for their good food, focuses on seasonality, Irish origin and respect for ingredients. Be standards driven; Must be able to work varying shifts including daytime, weekends and evenings; Good knowledge of HACCP; Recognised qualification essential; Excellent Communication and Interpersonal skills; and Own transport advantageous. Benefits include: FBD Hotels & Resorts Employee, Family and Friends Initiative. Employee assistance program. Discounted Leisure Centre Membership. Paid Wedding Day Off. Discounted Golf Membership and Green Fees. Discounted at the Treatment Suites. Meals on duty. Uniform. Personal Retirement Savings Account or PRSA. VHI. Group Discount Scheme. Discounts in local business. Skills: Attention Detail Organisation Skills Flare
