To provide professional vehicle recovery services across Dublin, ensuring safe and timely transportation of vehicles. The role requires driving a recovery truck, managing breakdown situations, and delivering exceptional customer service. Key Responsibilities: Vehicle Recovery: Operate a recovery truck to transport broken down or immobilised vehicles to designated locations. Assess situations on-site and decide the best method of recovery, ensuring safety and efficiency. Provide roadside assistance when necessary, including minor repairs or troubleshooting. Driving and Compliance: Drive safely and adhere to all road safety regulations. Maintain and check the recovery truck regularly to ensure it is in good working condition. Ensure compliance with all legal requirements, including maintaining a valid C driving license and a Certificate of Professional Competence (CPC). Customer Service: Interact with customers in a professional and courteous manner, providing reassurance and clear information about the recovery process. Handle customer vehicles with care and respect, ensuring no additional damage occurs during recovery. Documentation and Reporting: Complete all necessary paperwork and digital records accurately and promptly. Report any incidents, delays, or issues encountered during recovery operations. Health and Safety: Follow all health and safety guidelines to protect yourself, customers, and other road users. Use personal protective equipment (PPE) as required. Participate in safety training and briefings as necessary. Skills: C license roadside repair Benefits: Gym Mobile Phone Paid Holidays Bike to work scheme Overtime

Sous Chef @Hilton Dublin Charlemont Who are we? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! The MHL Hotel Collection is the second largest hotel group in Dublin city with over 1,150 bedrooms across well known 5 & 4 star brands as well as a number of unique and individual hotels in key city locations throughout Ireland. Each of our hotels has its own distinct personality and charm and as unique as our collection is, all of our hotels are united in their commitment to delivering exceptional hospitality to all of our guests. MAIN PURPOSE OF THE JOB:Assist the Kitchen Management Team with the operation of the kitchen(s), including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled MAIN DUTIES AND RESPONSIBILITIES Attend or read the handover briefing at the beginning of your shift to ensure that you are aware of any special requirements for the day. Follow all standards as outlined in your department Standard Operating Procedures (SOP) documents. Comply with all Company policies and procedures as outlined in your Team Member Handbook and new policies and procedures as introduced from time to time. Assist in the documentation of all quality standards and the adherence to these standards. Maintain all assigned areas to the highest standards of cleanliness and tidiness Maintain exceptional standards of personal grooming and appearance Complete forecasts, plans, and departmental production reports for management. Fill and sign food and beverage requisitions for the kitchen's needs. Participate in all food inventories. Ensure the food cost for the hotel is at a minimum Assist the Executive Head Chef in planning of food budgets and forecasts. Manage day-to-day kitchen activities, plan and assign work, and establish performance and development goals for team members. Provide mentoring, coaching, and regular feedback to help manage conflict and improve team member performance. Educate and train team members in compliance with brand standards, service behaviours, and governmental regulations. Ensure team members have the tools, training, and equipment to carry out job duties. Promote teamwork and quality service through daily communication and coordination with other departments. Assist sales, catering and banquet staff with banquets, parties and other special events. Recommend and/or initiate disciplinary, or other staffing/human resources-related actions in accordance with company rules and policies. Assist in the recruitment of new team members. Assist with addressing customer questions and issues relating to kitchen services. Ability to develop creative menus and daily specials and supervise their implementation, making sure that menus are prepared correctly and ready for service. Ensure the security and proper storage of food products (HACCP), inventory and equipment, and replenish supplies in a timely and efficient manner while minimising waste and pilferage. Respond properly in any hotel emergency or safety situation SERVICE STANDARDS The quality of the services we provide are central to the future success of the Company and vital to earning a loyal customer base. Give a good first impression to the Kitchen Team by reporting for duty on time and ensuring that you wear the required clean uniform and that you maintain the highest level of personal and work cleanliness and hygiene. Assist the Kitchen Team with the operation of the kitchen(s), including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled Ensure that all menu items are prepared and presented according to established recipes and standards. Develop menu design and concepts for all food and/or bar outlets, and catering events. Monitor competitor and industry trends. Deliver guest requests to high standard, exceeding expectations where possible. Maintain procedures to ensure the security and proper storage of food (HACCP), inventory and equipment. Replenish supplies in a timely manner and minimise waste and pilferage. Ensure that all kitchen equipment and storerooms are in proper operational condition and are cleaned on a regular basis. Adhere to governmental regulations as well as brand standards and hotel or company policies and procedures. Conduct proper food inventory procedures. Determine minimum and maximum stocks for all food, material, and equipment. Communicate all relevant information to team members in a timely manner to create an inclusive environment. Monitor closely all hotel communication channels such as Beekeeper and notice boards. Deliver and receive corrective or developmental feedback in a professional manner. Value the contribution of all team members, recognising and celebrating success and good performance. Identify training and development opportunities for self and team members to achieve career goals. HEALTH & SAFETY To ensure that reasonable care is taken for the health and safety of yourself, your colleagues, customers and any third-party service providers on the premises at all times. Adhere to all regulations in respect of health and safety, customer safety, fire regulations, emergency procedures and chemical safety. Ensure that any cleaning and maintenance issues are reported to the appropriate person in accordance with Company procedures. Ensure that to maintain your work area in a clean, tidy and safe manner at all times. Ensure that any incidents or accidents are reported to the relevant Manager and recorded in accordance with the Company Accident Reporting Procedures. GENERAL To reflect and enhance the Companys mission statement and objectives in all activities. Be aware of both environmental concerns and energy conservation throughout your workplace. To attend and have input at meetings as required. Carry out any other duties as requested by management. Skills: Culinary Food hygiene Menu Development Menu Costing

Are you an experienced Warehouse Manager with strong 3PL knowledge and a passion for data-driven operations? Our client, a leading name in hardware distribution, is growing their management team and is now seeking a skilled leader to drive efficiency, performance, and continuous improvement across their warehouse operations. ?? What You'll Be Doing: Overseeing daily warehouse operations within a high-volume hardware distribution environment Managing 3PL relationships to ensure SLAs, quality, and service levels are consistently met Using data, KPIs, and analytical tools to identify trends, optimise processes, and improve operational performance Leading and developing a warehouse team to achieve productivity and accuracy targets Ensuring safe, compliant, and well-organised warehouse standards at all times Collaborating with supply chain, transport, and senior leadership to support wider business goals ?? What You'll Bring: Proven experience as a Warehouse Manager within a 3PL, logistics, or distribution environment Excellent analytical and problem-solving skills with the ability to turn data into actionable insights Strong leadership and communication skills with a hands-on, solutions-focused approach Experience working within hardware, trade, or product-based distribution is highly desirable Solid understanding of WMS systems, warehouse processes, and continuous improvement methods ?? What's on Offer: A leadership role within a well-established and growing hardware distribution business Opportunity to drive meaningful improvements and shape warehouse strategy Competitive salary and long-term career progression If you're a warehouse leader who thrives on operational excellence and loves using data to drive results, we want to hear from you. If you are interested in this position please contact Sarah. #INDUST Skills: Warehouse manager Distribution goods in

Excel Recruitment is seeking an experienced Head Chef to join a high-end corporate catering team in Dublin City Centre. This is a fantastic opportunity for a talented chef who thrives in a professional environment and is looking for a role with predominantly daytime hours, Monday to Friday. With a focus on fresh, seasonal cooking and team leadership, this position offers excellent work-life balance alongside long-term career growth. Benefits of the Head Chef role Monday to Friday role with no evening or weekend shifts Work-life balance with consistent daytime hours Ongoing training, development, and upskilling opportunities Access to a range of employee wellbeing and support programs Pension scheme, life assurance, and other benefits Career progression within an established and growing catering business Requirements of the Head Chef Proven experience as a Head Chef in a fast-paced, high-quality kitchen Strong leadership and team development skills Excellent communication, organisation, and time management Financial acumen in managing gross profit margins and labour costs Up-to-date knowledge of food safety standards and HACCP regulations Computer literacy and comfort with stock and ordering systems Valid work permit and full legal right to work in Ireland Responsibilities of the Head Chef Lead a professional kitchen team in delivering high-end corporate catering services Create and execute seasonal, fresh, and locally sourced menus tailored to client needs Maintain the highest standards in food preparation, quality, and presentation Work alongside senior management to drive innovation and menu development Manage stock levels, food purchasing, and supplier relationships efficiently Train, supervise, and support kitchen staff to ensure smooth daily operations Control kitchen costs and labour in line with financial targets and reporting metrics Ensure full HACCP compliance, food safety, and cleanliness at all times Schedule staff rosters in line with business needs and labour budgets If you're an ambitious and experienced Head Chef looking for a long-term role in a Monday to Friday kitchen environment, we'd love to hear from you. Apply today with your CV or contact Kevin for a confidential chat #INDJEN1 Skills: Leadership Skills Excellent Communication Skills Attention to Detail. Benefits: Pension Enhanced Leave Training Programs

Cpl in partnership with SK pharmteco are seeking to recruit anAR&D Analytical Chemist for a 12 month contract onsite in the Swords Campus. This position is based at the R&D Centre in Swords, Co. Dublin. The R&D Centre has co-located technical and operational expertise, including analytical expertise that supports the development and manufacture of clinical and commercial products (small molecule APIs). The AnalyticalChemist will be responsible for providing technical support for all aspects of analytical methodology, development, transfer, qualification and troubleshooting pertaining to the manufacture of small molecule APIs and intermediates. The successful candidate will also provide support in the day-to-day running and maintenance of the AR&D laboratories, including equipment. The successful candidate will collaborate closely with other functions, including R&D Chemistry, Operations, Quality (QA/QC), SHE and external stakeholders/customers working towards the flawless, compliant and right first time manufacture of existing and new products. In addition, the successful candidate will provide mentorship, where applicable, to more junior analytical staff. Key responsibilities include: Carry out analytical testing in a timely manner for analytical method development, analytical testing, validation and qualification, where appropriate to ensure project deadlines are achieved for: Campaign support Material release R&D Chemistry lab work (use-tests, familiarisation experiments) Material Stability program Reference standard qualification Analytical investigations. Prepare, review and execute analytical protocols. Prepare and review analytical reports. Ensure all documentation is completed to the required standard, right first time, in compliance with local procedures and in a timely manner. Ensure all instrumentation used is within calibration and is correctly maintained. Liaise with AR&D Senior Analytical Chemists to obtain technical support with instrumentation/analytical methodology and laboratory investigations/quality events or related issues. Ensure training is completed before execution of a task. Attend weekly team meetings and participate in a culture, which is committed to high performance, innovation, and continuous improvement and promotes idea sharing. Meet with manager to discuss performance, provide feedback and identify any development opportunities. Ensure GMP Compliance of laboratory operations and documentation, including testing, write ups, review and approval of protocols, reports and change controls Ensure a safe work environment for oneself and all employees. Ensure high standards of housekeeping are maintained in the laboratory. Required Key Skills and Experience include: Ideally a BSC/MSc in analytical chemistry or equivalent. Preferably a minimum of 4 years experience in analytical activities within a pharmaceutical manufacturing environment Excellent core competencies such as teamwork, communication skills, technical writing skills. Strong technical background in chemistry, particularly analytical chemistry and HPLC. Ability to work to tight timelines. Good Troubleshooting skills. Openness to change, receptive to new ideas. Knowledge of FDA and European GMPs requirements, particularly pertaining to laboratory operations Skills: GMP HPLC API manufacture chromatography small molecules

Beshoffs the Market - a fishmongers, food market and coffee bar based on the West Pier, Howth, Co Dublin. We pride ourselves on our enticing displays and selection of fish, organic fruits and vegetables, poultry and wonderful gourmet foods. In our Market Hall, we offer customers sparkling fresh seafood, freshly baked bread every day and homemade seafood deli lines and a café bar. We deliver a memorable experience for customers. Our mission remains unchanged: to service the needs and aspirations of our customers and help create new stories, to take pleasure in making market moments of delight. Whoever our customers are and wherever they come from, they can expect to be treated with grace, courtesy and care. We are now seeking to recruit a full-time experienced Barista to work Monday-Friday who shares our passion for food. Working times: 7.30am - 3pm (35/40 hours per week). Do you have a knowledge of food? Are you passionate about good customer service? Do you have a detailed eye? Are you adaptable to all areas? Have you got a creative flair? If so, this could be your chance to be part of our team, creating powerful visual displays and a culture of high standards and exceptional service that bring customers back time and time again. Please note that you must have a minimum of 1 years' experience in fresh food retail/customer service to qualify for this position. Our promise to you If you share our passion for quality and our drive for great experiences for customers, then this will be a hugely important move for you. Our standards and expectations are high, but we'll give you all the support you need to flourish and great opportunities to progress and build an exciting career. Uniquely you At Beshoffs, we believe the personality and authenticity of our people sets us apart. We celebrate and invite applications from all cultures, backgrounds, tastes and experiences and are proud of our culture where people from all walks of life can grow and thrive. What makes you unique makes us exceptional. Please do not apply if you are not currently resident in Ireland and cannot attend for a face-to-face interview in person Skills: Customer Focus Creative Sales Orientated HACCP Benefits: Free staff meal Free parking Stability and progression Great work environment

Company description: CLEANING VALIDATION SPECIALIST Job Purpose: Pfizer Grange Castle seeks a Cleaning Validation Specialist to work within the Cleaning Validation Team supporting new product introduction and cleaning validation activities across the site. A critical enabler to product manufacture is a robust, and audit ready cleaning validation program that allows the plant to operate at full capacity and complete product changeover in a safe and efficient manner. This is an ideal development opportunity to join a dynamic team who provide cleaning validation support to the manufacturing areas and support process transfer and new product introduction projects into the manufacturing facilities. The cleaning validation specialist is responsible for providing technical support for cleaning validation activities and strategies for equipment used I manufacture of drug substances and drug products in accordance with regulatory requirements and company manufacturing standards. The jobholder works within Cleaning Validation Team requires the flexibility to move from one project quickly or to work on multiple smaller projects at the same time. The role focuses on cleaning validation execution, cleaning validation design, cleaning monitoring and troubleshooting, including leading and resolving technical issues and manufacturing investigation relating to cleaning processes, support new product introductions, facility design and equipment design specifications. Job description: The role will provide the opportunity to develop technical, communication and project management skills through interaction and collaboration with multiple departments (Operations, Quality, Engineering) that support the site cleaning validation program. The role may entail specialisation and training in process science/engineering to meet overall site business needs for technical support. Job Responsibilities: This is a non-laboratory based role supporting the site cleaning validation program and equipment cleaning strategies. Generate, review and approve documentation for cleaning validation including protocols, summary reports, validation plans, and supporting documents. Cleaning validation execution, including cleaning monitoring Generate, review and approve validation deviations and ensure successful implementation of corrective actions. Write impact assessments in support of investigation closures. Provide expertise for trouble shooting and resolution of problems Co-operate with multifunctional team to deliver projects on time. Support bench scale studies such as cleaning efficacy, recovery studies, solubility. Develop and maintain cleaning validation strategies including product and equipment grouping strategies. Develop and maintain cleaning acceptance criteria for manufacturing equipment Identify and drive continuous improvements within the group to ensure streamlined and efficient Cleaning Validation. Technology transfer for new processes, process changes and new product introduction Required profile: Skills: A minimum of 2 years cGMP industrial experience in manufacturing process, process development or Tech transfer with good technical writing skills. A minimum of 6 months Cleaning Validation experience or strong technical knowledge of Cleaning Validation, other relevant experience can be considered Demonstrated aptitude for technical learning and problem solving. Continuous improvement mindset to drive positive change Proactive, persistent, and good communication skill Education: Third level qualification in Science or Engineering is required. Exceptions may be considered where relevant skills/experience, correct attitude and behaviours exist (this may be supplemented by further education in parallel). Working Patterns and Duration: Day based Monday to Friday. Work Location Assignment: Hybrid Work Location Assignment: Hybrid Additional Information In order to be considered for this position in Ireland you need to be legally eligible to work in Ireland. Please note there is no relocation support available for this position What we offer: How to apply Make a difference today, all suitable candidates should apply with CV below. We are looking forward to hearing from you! ? Purpose Breakthroughs that change patients' lives... At Pfizer we are a patient centric company, guided by our four values: courage, joy, equity and excellence. Our breakthrough culture lends itself to our dedication to transforming millions of lives. Digital Transformation Strategy One bold way we are achieving our purpose is through our company wide digital transformation strategy. We are leading the way in adopting new data, modelling and automated solutions to further digitize and accelerate drug discovery and development with the aim of enhancing health outcomes and the patient experience. Equal Employment Opportunity We believe that a diverse and inclusive workforce is crucial to building a successful business. As an employer, Pfizer is committed to celebrating this, in all its forms allowing for us to be as diverse as the patients and communities we serve. Together, we continue to build a culture that encourages, supports and empowers our employees. Disability Inclusion Our mission is unleashing the power of all our people and we are proud to be a disability inclusive employer, ensuring equal employment opportunities for all candidates. We encourage you to put your best self forward with the knowledge and trust that we will make any reasonable adjustments to support your application and future career. Your journey with Pfizer starts here! Skills: Validation Cleaning Validation Validation Specialist

Were on the hunt for a Bar Tender to join Broadway, our stylish new bar and restaurant in Dublin. This is a hands-on leadership role for someone who thrives in a fast-paced, high-energy environment and loves creating drinks that impress. What youll do: Lead the bar service, ensuring consistent quality and speed Create and serve an exciting range of cocktails with flair and precision Maintain high standards of cleanliness, organisation, and compliance Deliver top-class customer service, making every guest feel welcome What were looking for: Proven experience as a bartender Strong knowledge of classic and contemporary cocktails Ability to lead by example and motivate the team Creativity, attention to detail, and a passion for hospitality Experience in a busy bar or restaurant environment What we offer: Employee discounts across the Woodfire & Wings Group On-site parking Opportunities for career growth within a well-known hospitality brand A vibrant, dynamic workplace from the very first day If youre ready to bring your skills, creativity, and leadership to one of Dublins most exciting new venues, apply now and lets shake things up together. Skills: cocktails Keyholder cash up experience Benefits: Parking Paid Holidays

Established in 1972, Crossflow considers itself as a solution based service provider, offering expertise, quality installations and ongoing service and maintenance capability, 24 hours a day, 7 days a week. Job Description Senior Fitter : Crossflow are currently recruiting additional, Senior Fitters for our architectural and smoke ventilation department. Candidates must be experienced fitters/installers and must be reliable, dedicated individuals, who are capable of working on their own initiative, and as part of a team. Requirement/duties for the position: Safe Pass and Manual handing certificates - an advantage, training will be given. Have a minimum of 3 years experience in the construction industry. Have a flexible approach to work. Have a full, clean driving license. Ideally experience in cladding / roofing or curtain walling and advantage but not essential. Self-motivated with good communication skills Liaising with contracts managers and other trades on site. Planning works efficiently to ensure install programmes are met. Reading and interpreting drawings for layouts, cutting materials etc Ensuring all work is carried out to the highest quality and standards. Job Type: Full-time Competitive rates Company van supplied 21 Days holidays per year plus Bank Holidays. Pension Scheme and Death in Service benefits Lunch and phone allowance. Skills: Fitter Cladding Communication Driving License Senior Fitter Installation Roofing

Funky Monkeys is the franchise market leader in Soft Play Cafes. We are currently embarking on a major expansion plan throughout the UK and ROI with the opening of new play cafes. We are seeking a suitably experienced supervisor to lead the team at our exciting new centre in Dundrum Town Centre. We are seeking to appoint a Soft Play Centre Supervisor at our Dundrum location who will report directly to the Business Owner. Flexible Working Opportunity We understand the value of flexibility. While leadership and operational oversight are key, this role does not necessarily have to be a full-time 39 hours a week position. We are highly motivated to discuss flexible working arrangements, including part-time options, with the right candidate. Salary - € depending on experience. Key Responsibilities You will be instrumental in overseeing daily operational performance, focusing on the customer experience and team execution: Team Leadership: Develop, train, and mentor your team into a smooth, efficient, and cohesive unit. Operational Management: Oversee all on-site activities, ensuring high standards are consistently met in the play area and cafe. Performance Monitoring: Assist in developing and implementing site KPIs to monitor operational performance and maintain the highest standards in service, quality, and hygiene. Customer Focus: Ensure every customer interaction is positive, reinforcing Funky Monkeys' reputation for excellence. Candidate Profile Experience: 3-4 years of Supervisory or Management experience in a fast-paced, customer-focused, and customer-facing role (e.g., retail, catering, or leisure). Leadership: A natural leader with the ability to inspire and mentor staff. Skills: Possess excellent communication and interpersonal skills. Drive: A self-starter with a proven track record in people management and a strong desire to develop their career within a leading brand. Please submit a C.V. & Cover letter below.