Main purpose of the role: Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority. The ideal candidate will have/be: HACCP training is desirable but not necessary. Previous customer service experience is an advantage. The ability to work as part of a team in a fast-paced environment, ability to multi-task under pressure. A passion for food and the ability to inspire shoppers. Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative. Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store's portion control measures. Cook, prepare and display the foods sold throughout the day. Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day. Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers. Deal with all customer queries efficiently, professionally and in line with store policy. About the locality: Full Time Only Available - Up to 39 hours per week. #J-18808-Ljbffr
Main purpose of the role: Ensure the store operates efficiently and effectively and provide our customers with the very best customer service and fresh food offering at all times in a clean, safe environment. To deliver on key store targets (sales and profitability) through effective management of people and operations. The ideal candidate will have/be: Minimum 2 years experience in a management position; Good knowledge of Microsoft Office (Excel, Word); Experience balancing cash/tills; Highly driven with a strong work ethic; An understanding of how to achieve KPIs and targets; Commerciality and brand awareness; Passion for grocery retail; Thrive in a fast-paced working environment. Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative; Set, monitor and achieve sales targets with the team on gross profit margin, net margin, waste and other KPIs as agreed with Store Manager; Implement planograms correctly and ensure the correct range is in place in store; Merchandise and present the store to the highest standard; Approachable and a role model who leads by example and encourages teamwork and fosters a positive attitude and atmosphere in the workplace; Ability to develop and promote good communication between employees and management in a safe, respectful and inclusive environment; Support Store Manager in the development and training of the team and in ensuring the smooth running of the store; Manage employee performance, giving regular feedback, recognition and encouragement; Deal with all customer queries efficiently, professionally and consistent with store policy; Understand achieving margins in all departments; Engage with new initiatives and embrace new ways of working; Full Time Only Applicants - up to 39 hours per week. #J-18808-Ljbffr
Main purpose of the role: Ensure that the goods received to the store are effectively managed at the point of receipt. Maintain the stock room, manage returns and ensure HACCP and Health & Safety standards are adhered to. The ideal candidate will have/be: HACCP knowledge is desirable. Ability to prioritise duties. Strong attention to detail, organised and flexible. Ability to use own initiative and work as part of a team in a fast-paced environment. Previous stock management experience is desirable. Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative. Check and record goods inwards against delivery docket received. Keep back stores area secure by controlling the movement of suppliers in goods receiving area. Submit all invoice/delivery documentation to the relevant person on a daily basis. Adhere to stocktaking procedures. Maintain correct storage and documentation of returns. Manage the breakdown, storage and return of combis. Deal with all transactions with customers and suppliers in a professional manner. Adhere to waste disposal procedures at all times. Follow store security procedures. About the locality: Reliably commute to Clifden, Co Galway, or plan to relocate to Clifden, Co Galway before commencing employment. Must be available to work flexible hours throughout the week. Store Location: Market Street, Clifden, Co. Galway, H71 H527. For Applications: please use either of the following: Couldn't find the right job for you? Don't worry, tell us what you're looking for and we'll let you know as soon as we have an opening. Centra is part of Musgrave, Ireland's leading food retail and wholesale company. Our brands are market leaders. Check out our other brand for vacancies. #J-18808-Ljbffr
Main purpose of the role: Merchandise, rotate and face off all stock in assigned department while maintaining hygiene and food standards. The ideal candidate will have/be: Strong attention to detail, organised and flexible; Ability to use own initiative and work as part of a team; Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative; Process orders for various departments; Merchandise and present the entire store to the highest standard at all times; Liaise with the Store Manager on changes to layouts, ends and sides and ensure changes are correctly implemented; Implement correct labelling and stock rotation procedures; Ensure deliveries are checked off in line with goods inwards procedures; Keep the back-store tidy and packed away. Thursday shift: 17:00 to 21:15 Please note that the start and finish times stated are only an approximate. #J-18808-Ljbffr
Main purpose of the role: Ensure the Checkout Department operates efficiently and effectively at all times and provide our customers with excellent customer service. The ideal candidate will have/be: 2 years experience in a retail role is desirable Ability to balance tills Ability to engage with and prioritise customer needs Strong attention to detail, organised and flexible Ability to use own initiative and work as part of a team in a fast-paced environment Main Duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative Use a computerised till system that has a barcode scanner Weigh and price products such as fruit and vegetables Check customers' ages for restrictions on items such as alcohol Process store loyalty cards, coupons and vouchers Take payments and make sure the till balances at the end of the day Spend time away from the till, stocking shelves and checking stock Merchandise and present the department to the highest standard at all times Attend and engage in team meetings and implement any learnings #J-18808-Ljbffr
Main purpose of the role: Ensure the Bakery Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services. The ideal candidate will have/be: HACCP training is desirable but not necessary. Previous customer service experience is an advantage. The ability to work as part of a team in a fast-paced environment, with the ability to multitask under pressure. A passion for food and the ability to inspire shoppers. Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative. Prepare customers' bakery orders. Bake, prepare, and display the Bakery Products sold throughout the day. Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day. Demonstrate your passion for quality food by sharing knowledge, recipes, and personal recommendations with customers. Deal with all customer queries efficiently, professionally, and in line with store policy. About the locality: This is a full-time permanent position; candidates must be available midweek and weekends. Experience is required. #J-18808-Ljbffr
Main purpose of the role: Ensure the fresh departments operates efficiently and effectively at all times and provide our customers with excellent quality and products and services. The ideal candidate will have/be: Numerical skill A passion for food and the ability to inspire shoppers The ability to work as part of a team in a fast-paced environment, ability to multi-task under pressure No previous experience necessary as training will be provided Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative Drive sales through ensuring SOPs and store standards are met on a daily basis Merchandise and present department to the highest standard Implement planograms correctly Control stock rotation so that quality and freshness of goods is of the highest standard Manage waste and shrink in the department Ensure continuous improvement in the Fruit & Veg Department by remaining up to date with new products and initiatives Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions and builds Engage with new initiatives and embrace new ways of working #J-18808-Ljbffr
Main purpose of the role: Ensure the Meat Department operates efficiently and effectively at all times and provide our customers with excellent quality products and services. The ideal candidate will have/be: Numerical skill A passion for food and the ability to inspire shoppers The ability to work as part of a team in a fast-paced environment, ability to multi-task under pressure No previous experience necessary as training will be provided Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative Drive sales through ensuring SOPs and store standards are met on a daily basis Merchandise and present department to the highest standard Implement planograms correctly Control stock rotation so that quality and freshness of goods is of the highest standard Manage waste and shrink in the department Ensure continuous improvement in the Meat Department by remaining up to date with new products and initiatives Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions and builds Engage with new initiatives and embrace new ways of working #J-18808-Ljbffr
Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The ideal candidate will have/be: 2 years' experience in a role with in-depth experience in fresh food and food preparation Experience in successfully achieving sales targets and KPIs Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements Stocktaking experience Have a true passion for the food industry and be creative and innovative with the fresh offering Customer focused and can build a quality and loyal customer base Main duties: Actively live SuperValu brand values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative Cook, prepare and display the food throughout the day Finish all orders to the highest standard Support the smooth running of food production operations Carry out stock takes and support the working out of the cost price for product and portion control Assist in the induction, training and development of staff in the food production area Attend any training or development programmes as directed by store management. The successful candidate must be flexible and be able to work 5 days over 7. Must have cooking experience in a busy working environment. Please note that the start and finish times stated are only approximate. #J-18808-Ljbffr
Main purpose of the role: Ensure the Bakery Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services. The ideal candidate will have/be: HACCP training is desirable but not necessary. Previous customer service experience is an advantage. The ability to work as part of a team in a fast-paced environment, ability to multi-task under pressure. A passion for food and the ability to inspire shoppers. Main duties: Actively live SuperValu brand values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative. Prepare customers' bakery orders. Bake, prepare and display the Bakery Products sold throughout the day. Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day. Demonstrate your passion for quality food by sharing knowledge, recipes, and personal recommendations with customers. Deal with all customer queries efficiently, professionally and in line with store policy. #J-18808-Ljbffr
