Red D are recruiting a Beverage Manager for a gorgeous four-star luxury hotel in North Dublin. Ready to bring your energy, creativity and love for great drinks to one of Dublins top luxury spots? Were looking for a talented Beverage Manager or Bar Manager who knows how to keep service smooth, the atmosphere buzzing, and guests coming back for more. As Beverage Manager, youll take the lead across the hotels stylish bars, overseeing everything from menu creation to daily operations. Youll train and inspire your team to deliver exceptional service, creating a bar experience that stands out for all the right reasons. From managing stock to driving sales, the Beverage Manager will play a central role in the hotels success. This Beverage Manager position is perfect for a Bar Manager whos used to busy, high-quality environments and wants to step up in a four-star luxury setting. Were after someone upbeat, passionate, and switched-on about what makes a great bar experience. Youll have a sharp eye for detail, excellent people skills, and the confidence to motivate your team to exceed expectations. Whats in it for you? A great salary Free meals on duty to keep you fuelled Big discounts across a leading hotel group for you, your friends and family Access to brilliant health & wellness support, including online GP and counselling services Free use of a state-of-the-art gym and leisure centre Tax saver schemes, insurance discounts, and more If youre an experienced Beverage Manager or Bar Manager ready to make your mark at a stunning four-star luxury hotel in North Dublin, this is your chance to shine. We can only consider candidates with full, unrestricted permission to live and work in the EU. UK passport holders are also welcome to apply.
Red D are recruiting a Bar Manager for one of Galways most exciting venues in the heart of the city centre. Are you a Bar Manager who thrives on the energy of a busy bar, loves live music, and knows how to create unforgettable evenings? This is your chance to take charge of a landmark spot in Galway where the atmosphere is electric and the craic is always mighty. As Bar Manager, youll run the show day and night leading a dedicated team to keep service slick, drinks flowing, and guests coming back for more. Youll have the freedom to bring fresh ideas, from crafting creative drinks menus to organising entertainment that packs the place. Youll own everything from team training to stock control, making sure the bar runs like a dream. Reporting directly to the overall General Management, youll work closely and collaboratively with them to ensure the bars success and align with the wider goals of the venue. This partnership is key to delivering an outstanding experience for every guest. This role comes with an exceptional salary and fantastic opportunities to advance your career in Galways thriving bar and entertainment scene. Were looking for someone with proven experience as a Bar Manager or senior bar supervisor in a busy, high-energy venue whos ready to step up and make a big impact in one of the citys best-known bars. We can only consider candidates with full, unrestricted permission to live and work in the EU. UK passport holders are also welcome to apply.
Red D are recruiting a General Manager for a prestigious four-star hotel in Dublin. This isnt just a hotel; its a destination where excellence is expected and delivered every day. From bustling conferences that bring industry leaders together to weekends filled with guests seeking a warm welcome and outstanding service, this property is a cornerstone of the Dublin hospitality scene. Were looking for an experienced General Manager ready to take on the challenge of leading a diverse team across accommodation, food & beverage, spa, and events operations. Youll understand what drives corporate bookings, know how to attract and retain key business clients, and build relationships that keep the hotel top of mind for companies and event organisers. Your day will range from refining operational processes that keep the hotel running smoothly to crafting innovative sales and marketing strategies that put this Dublin hotel on the map for both local and international visitors. Youll dive into budgets, forecasts, and KPIs, finding opportunities to boost revenue while maintaining the highest standards of service. But more than anything, youll be a leader who brings out the best in people. Youll mentor your team, champion professional growth, and inspire a culture where hospitality is more than a job; its a passion. This General Manager position offers an excellent salary, a top-of-the-class KPI-based bonus, pension contributions, and complimentary access to the hotels gym. Youll also have access to training and development programmes designed to keep you and your team at the forefront of the industry. To thrive here, youll need at least three years experience as a General Manager in a four-star+ property, a proven track record of meeting financial and operational goals, strong knowledge of the Dublin market and corporate business, and the ability to communicate, delegate, and inspire effectively. A commitment to sustainability and innovation is essential, as is a genuine love for creating exceptional guest experiences. If youre ready to lead a hotel thats as ambitious as you are, wed love to hear from you. We can only consider candidates with full, unrestricted permission to live and work in the EU. UK passport holders are also welcome to apply.
Red D are recruiting a talented Chef de Partie Fine Dining (Daytime Hours) for an exciting role offering excellent pay and a great work-life balance. This is a fantastic opportunity for an ambitious chef to join a high-end kitchen, focusing on delivering exceptional food while maintaining the highest standards of kitchen management. Working daytime hours, this role is ideal for a passionate culinary professional looking for career growth in a well-structured and rewarding environment. Key Responsibilities: Ensure consistently high standards of food preparation, presentation, and hygiene in line with HACCP and Health & Safety regulations. Assist with menu planning and cost control to achieve budgeted Gross Profit Margins while minimising waste. Manage food orders following company purchasing policies and approved supplier lists. Maintain and oversee food safety records and daily hygiene standards in all kitchen areas. Ensure food presentation is innovative, and temperatures are accurately recorded. Support stock takes and hazard reviews alongside the Head Chef. Lead and support the team to deliver outstanding fine dining experiences. Maintain strong communication and working relationships with colleagues and clients. Participate in cleaning and hygiene duties to uphold kitchen standards. Requirements: Relevant culinary qualification. 1-2 years Chef de Partie experience in a professional kitchen, ideally in fine dining or high-end catering. Strong understanding of HACCP and food safety procedures. Experience in menu planning and cost control. Passion for food, attention to detail, and a commitment to excellence. Ability to work independently and as part of a team. Professional, courteous manner with strong time management skills. Flexible approach to duties and a willingness to undergo further training. This is an exciting opportunity for a Chef de Partie to excel in a fine dining environment while enjoying daytime hours and a highly competitive salary.
Red D are recruiting an Operations Manager Hospitality & Catering This is an exciting opportunity for an experienced high-energy Food & Beverage Operations Manager or Catering Managerto lead a high-volume food and hospitality operation. This hands-on role requires someone who thrives in a fast-paced environment, leads from the front, and is passionate about delivering outstanding service. The Role As operations manager, you will oversee day-to-day operations, ensuring seamless service delivery, strong financial management, and a first-class experience for clients and customers. You will work closely with a team of managers and staff to drive excellence while maintaining a hands-on approach. Key Responsibilities Lead a strong team, providing operational expertise and hands-on management. Build and maintain excellent relationships with clients and key stakeholders. Continually assess and improve service standards to enhance customer and employee satisfaction. Develop and lead a management team capable of delivering organisational objectives to the highest standard. Identify opportunities for service improvement and business growth. Work closely with finance teams to manage budgets and optimise financial performance. Ensure full compliance with health and safety regulations and maintain necessary records. Uphold company standards, policies, and procedures in all areas of the business. What Were Looking For At least five years of experience in food and beverage management within a high-volume environment. Strong leadership skills with a proven track record of managing and developing teams. A hands-on approach with the ability to inspire and lead by example. Strong financial acumen with experience in budgeting and financial analysis. Excellent communication and interpersonal skills for engaging with clients and senior management. Experience in delivering high-end events and hospitality services. A commercial mindset, always looking for ways to improve efficiency and service delivery. Whats in It for You? Competitive salary Career growth opportunities Supportive and dynamic working environment Ongoing professional development and training This is a fantastic opportunity for an experienced operations professional who is passionate about delivering excellence in hospitality and food service.
Red D are recruiting an Assistant Conference & Banqueting Manager for a leading five-star international hotel in Dublin. This is a fantastic opportunity to join one of Irelands most iconic hotels in a senior food and beverage management role. The Assistant Conference & Banqueting Manager will work closely with the Banqueting Operations Manager and Director of Food & Beverage to oversee the smooth delivery of large-scale events, meetings and banquets, while ensuring exceptional guest service at all times. Whats involved: Acting as Food & Beverage Manager on Duty, providing visible leadership on the floor Overseeing daily operations across conference and banqueting outlets Supporting all outlets during service to ensure standards are consistently met Managing and mentoring food and beverage teams, supporting training and development Assisting with budgeting, cost control, payroll management and financial reporting Maintaining strong compliance with all operating policies and brand standards Handling guest feedback to ensure excellent satisfaction levels Supporting recruitment, rostering, and staff development The ideal candidate: Previous experience in a large five-star hotel or similar high-volume luxury food and beverage operation Proven leadership ability in conference, banqueting or event operations Excellent communication, organisation and time management skills Flexible, guest-focused approach with a passion for high standards Relevant hospitality management qualification This is a senior role within a busy, prestigious property. An excellent package is on offer.
Red D are recruiting a Deputy General Manager High-Profile Hospitality Venue - Mon - Fri Day time This is an exciting opportunity for an experienced Deputy General Manager to take on a hands-on leadership role in a high-volume food and hospitality operation. This role requires a strong leader who can manage operations, build relationships, and drive service excellence while leading from the front. Why This Role? Operational Leadership Oversee and manage a fast-paced hospitality environment, ensuring exceptional service delivery. Stakeholder & Client Engagement Build and maintain strong relationships with clients, guests, and the wider community. Career Progression Work in a high-profile setting with excellent opportunities for professional growth. Strategic & Financial Oversight Partner with finance teams to optimise budgets, productivity, and overall financial performance. What Youll Be Doing Leading a strong team, ensuring smooth day-to-day operations and outstanding service. Developing and implementing strategic plans to enhance service delivery and customer satisfaction. Managing client and stakeholder relationships, ensuring a high standard of service is consistently delivered. Recruiting, mentoring, and developing a management team to achieve business objectives. Identifying opportunities for operational growth and improvement to drive efficiency. Overseeing budgeting, financial controls, and forecasting in collaboration with finance teams. Ensuring full compliance with all health, safety, and legal requirements. What Were Looking For At least five years of food and beverage management experience in a high-volume hospitality environment. A hands-on leader who thrives in a fast-paced setting and leads by example. Strong financial acumen, with experience managing budgets and analysing financial performance. A passion for exceptional customer service and guest experience. A track record of leading high-performing teams and developing future leaders. Experience in delivering premium events and hospitality services. A strategic thinker who can identify opportunities for innovation and growth. Whats in It for You? Competitive salary and benefits package. A dynamic and fast-paced work environment. Exceptional career growth and development opportunities. The chance to be part of a high-profile hospitality and events operation. If you are an experienced hospitality leader looking for an exciting next step in your career, we would love to hear from you.
Red D are recruiting a General Manager / Managing Director for one of the most exciting new hospitality openings Ireland has seen in years. This is not a hotel. Not a pub. Not a food court. Its something altogether more ambitious. We're talking about a brand new, upmarket hospitality and entertainment destination in the heart of Co. Kerry. It will combine food, beverage, retail, live entertainment and events, all under one beautifully designed roof. Its bold, clever, and built to become a landmark. And it needs a leader. We're looking for a General Manager or Managing Director with real presence. Someone who has already led large, high-volume operations. Someone who understands the commercial side and the customer journey equally well, and who thrives when given genuine responsibility. This is a business with scale, vision and serious backing. What it needs now is the right person to bring it to life. This role is ideal for someone who knows what excellence looks like. Whether youre coming from a top-tier hotel, a destination F&B group or a large-scale lifestyle venue, this is a rare chance to shape something from day one. Whats on offer: Excellent salary and profit share Full benefits A genuine path to ownership And the opportunity to lead a project people will be talking about nationwide What were looking for: Senior-level experience in hospitality, events, F&B or entertainment Strong commercial and leadership skills An instinct for brand and customer experience Excitement about doing something different, with lasting impact This is more than a job. Its a defining role in a unique space, in one of the most beautiful corners of the country. If this sparks your interest, we should talk.
Red D are recruiting a Bar Manager for a luxury countryside retreat near Dublin. This is a fantastic opportunity for an experiencedBar Manager to join a property known for award-winning hospitality, exceptional dining and warm, attentive service. Set in a stunning location just outside Dublin, this role offers the chance to lead bar operations in a truly special setting. AsBar Manager, youll take charge of bar service across the property. Youll manage staffing, stock control, event service and guest satisfaction while working closely with senior management to deliver a five-star experience. This is a hands-on leadership role ideal for someone who enjoys being part of the floor team while inspiring and developing others. What were looking for: Minimum 5 years experience as Head Bar Person or Bar Manager in a high-end hospitality environment Proven ability to lead, train and motivate a team Strong knowledge of spirits, wines, cocktails and premium beverage service A confident, professional manner with a passion for hospitality Whats on offer: Competitive salary and opportunities for career growth within the group Training and development opportunities Free on-site parking If youre a confident bar leader ready to take the next step in a luxury setting, wed love to hear from you.
Red D are recruiting a Spa Manager for a luxury retreat near Dublin. This is a fantastic opportunity for an experiencedSpa Manager whos passionate about creating a warm, welcoming and exceptional guest experience. In this hands-on role, youll oversee the daily running of the spa, leading the team and ensuring every guest receives a personalised and high-quality service. Youll focus on maintaining high standards, supporting your team and delivering a seamless luxury experience in line with the retreats boutique style. Key responsibilities: Manage daily spa operations to ensure a smooth and professional service Maintain the highest standards of cleanliness, hygiene and guest care Develop, implement and monitor standard operating procedures Lead, train and motivate the spa team to deliver excellent service Manage scheduling, stock control and cost management Work closely with senior management and other departments to enhance the overall guest experience What were looking for: Experience as aSpa Manager or in a senior spa role in a luxury or boutique setting Strong leadership skills with the ability to inspire and support the team A passion for wellness, guest care and service excellence Excellent organisational and communication skills High attention to detail and a calm, professional manner Whats on offer: Competitive salary and benefits A beautiful working environment A supportive and close-knit team culture
