Radisson Blu Hotel Athlone is seeking a passionate Receptionist to be the first point of contact for guests. Responsibilities include providing exceptional customer service, managing check-ins and check-outs, and maintaining the reception area. The ideal candidate has prior experience in hospitality, excellent communication skills, and a detail-oriented approach. This full-time position offers a competitive salary and benefits, including gym access and employee discounts, within a prestigious hotel collection. #J-18808-Ljbffr
Set along the River Shannon in the heart of Athlone, the Radisson Blu Hotel, Athlone is known for exceptional service, modern facilities, and a vibrant food offering that celebrates fresh, local ingredients. As part of The iNUA Hotel Collection , one of Ireland’s most progressive hospitality groups, we pride ourselves on a strong people culture, ongoing professional development, and a commitment to creating memorable guest experiences. Join a hotel and culinary team where innovation, teamwork, and passion for food are at the core of everything we do. About The Role We are seeking a talented and motivated Chef de Partie to join our dynamic Culinary Team. You will work closely with our Head Chef to deliver high-quality dishes across our restaurant, bar, banqueting, and events operations. This role is ideal for a chef looking to take the next step in their culinary career within a supportive and fast-paced environment, with strong opportunities to progress to Sous Chef and eventually Head Chef . Key Responsibilities Prepare and present high-quality dishes in line with Radisson Blu brand standards Work across different kitchen sections as required, ensuring consistency and quality Support the Head Chef and Sous Chef in menu development and daily operations Maintain excellent food hygiene and ensure HACCP complianceManage stock levels, assist with ordering, and reduce food waste Ensure all dishes are prepared efficiently during busy service periods Train and support Commis Chefs and junior team members Collaborate with the wider Food & Beverage team to deliver exceptional guest experiences A Day in the Life Your day starts by preparing your section, ensuring ingredients, equipment, and mise en place are ready for service. You’ll collaborate with your team to deliver breakfast, lunch, or dinner service, maintain high standards, and respond quickly to orders from the restaurant or banqueting kitchen. You may assist with menu specials, food tastings, or event preparation. Every shift offers the chance to showcase your creativity, develop new skills, and contribute to the success of a busy, respected hotel kitchen. What We Are Looking For Essential: Previous Chef de Partie or strong Demi Chef experience Experience in hotel kitchens, banqueting, or high-volume food operations Strong knowledge of food safety, HACCP, and kitchen hygiene Ability to work under pressure in a fast-paced environment A passion for food, creativity, and consistent quality Team-focused, reliable, and committed to delivering excellent results Desirable: Formal culinary qualification Experience with menu development or specialised sections Ambition to progress to Sous Chef or Head Chef roles Experience in 4-star or branded hotel environments Why Join Us At Radisson Blu Athlone, you’ll join a passionate and collaborative culinary team where your ideas are valued and your growth is supported. As part of The iNUA Hotel Collection , you’ll have access to industry-leading training, mentorship, and progression opportunities through the iNUA Development Academy . We invest in our people, celebrate success, and create real opportunities for career advancement—whether your path is towards Sous Chef , Head Chef , or broader hotel leadership. Employee Benefits Competitive salary Health insurance contribution Pension contribution Career development and educational support Staff meals and uniforms provided Discounts across The iNUA Hotel Collection Employee recognition and long-service awards A friendly, inclusive, and supportive workplace culture Call to Action If you are a passionate chef ready to take the next step in your career, we would love to hear from you. Apply today and join a culinary team where your talent and ambition will thrive at Radisson Blu Athlone. #J-18808-Ljbffr
The Radisson BLU Hotel, part of The iNUA Collection is now looking for a passionate and professional Receptionist to join our team. As the first point of contact for our valued guests, you will play a pivotal role in ensuring a memorable and positive experience. Responsibilities Welcome guests with a warm and friendly smile, ensuring a positive first impression. Efficiently check-in and check-out guests, processing payments and adhering to all company procedures. Provide exceptional customer service, addressing guest inquiries and resolving any issues promptly and professionally. Manage switchboard operations, directing calls and providing information to guests. Maintain a well‑organised reception area, ensuring cleanliness and tidiness. May assist with administrative tasks, such as filing and photocopying. Qualifications Availability to work full time. Previous experience in a hospitality setting, preferably within a hotel environment. A genuine passion for exceeding guest expectations and delivering exceptional service. Excellent communication and interpersonal skills, with the ability to build rapport with guests from diverse backgrounds. Strong organisational skills with a keen eye for detail. Proficiency with PMS like HotSoft and/or Opera. Benefits Competitive salary and benefits package. Opportunity to work within a dynamic and supportive team. Be part of a prestigious hotel collection renowned for exceptional service. Gym and pool free membership. Access to employee discounts for you, your family and friends. Learning and development opportunities. We are looking for a motivated and enthusiastic individual to join our team! If you are passionate about hospitality and thrive in a fast‑paced environment, please apply today and join our INUA Collection family. The iNUA Collection is an equal opportunities employer. #J-18808-Ljbffr
A renowned hospitality destination in Athlone is seeking an Assistant Front Office Manager to support exceptional guest services and operational efficiency. This leadership role involves motivating teams, managing guest experiences, and contributing to a positive workplace culture. Candidates should have prior front office experience, excellent communication skills, and a passion for service excellence. Join us to build a rewarding career in a great place to work. #J-18808-Ljbffr
Radisson Blu Hotel & Spa, Athlone A Proud Great Place to Work - The iNUA Collection Are you a passionate hospitality professional who thrives in a fast-paced, guest-focused environment? Do you love leading teams, creating exceptional guest experiences, and driving operational excellence? If so, Radisson Blu Hotel & Spa, Athlone is looking for an Assistant Front Office Manager to join our award-winning team. As part of The iNUA Collection , officially recognised as a Great Place to Work , you will be joining a people‑centred, values‑driven organisation where your development, growth, and wellbeing truly matter. About The Role In this key leadership role, you will support the Front Office Manager in the smooth and efficient running of the Front Office department. You will ensure exceptional guest service from arrival to departure, optimise room revenue, support team development, and maintain operational standards that reflect the high‑quality guest experience Radisson Blu Athlone is known for. You will play a vital part in: Leading and motivating the Front Office and Nights teams Supporting the check‑in/check‑out experience to ensure warmth, efficiency, and “Yes I Can!” service Managing guest queries, complaints, and special requests with professionalism Maintaining strong communication with all hotel departments Driving revenue opportunities and supporting sales initiatives Monitoring billing accuracy, credit procedures, and night audit performance Coaching, training, and developing team members Ensuring compliance with safety, security, and company policies Supporting VIP, group, and event arrival coordination Contributing to a culture built on care, teamwork, and continuous improvement What We’re Looking For Essential: Previous experience in Front Office operations Previous experience in a hospitality environment Fluency in English A warm and professional demeanour with excellent communication skills Strong leadership qualities and the ability to inspire teams A genuine passion for guest care and service excellence Why Join Us? Career development and progression pathways across 12+ hotels Ongoing training and upskilling through our Talent Development programmes A supportive and collaborative workplace environment Opportunities to contribute to guest experience innovations Staff benefits including hotel discounts, wellness initiatives, and more Be part of a team that is proud of what we do—and even prouder of how we do it. Ready to Build Your Career with a Great Place to Work? If you’re ready to take the next step in your hospitality career and join a dynamic, guest‑focused team at Radisson Blu Hotel & Spa, Athlone , we’d love to hear from you. Apply today and help us create memorable experiences—one guest at a time. #J-18808-Ljbffr
