We are currently recruiting for a Bar Manager to join our team at Killaloe Hotel & Spa, situated in Killaloe, County Clare. Killaloe is a picturesque tourist town twinned with Ballina on the Tipperary side straddling the River Shannon. Killaloe is well-known for its fishing and boating activities. The hotel is approximately 1.2 km from the centre of Killaloe. The hotel overlooks the Kincora Marina which has direct boating access to Lough Derg and The River Shannon. The property comprises of a substantial modern hotel having 35 en-suite bedrooms, lounge, function room, Restaurant and Sionna Spa. The property has a commanding view over Lough Derg to the rear with ample car-parking and gardens to the front. Objective of the Role The Bar Manager will manage the operational and financial success of the Beverage function, reporting to the General Manager. To the relevant standards, supervise and oversee all beverage areas in the hotel. Support/supervise hotel events to ensure exceptional service at all times. To work with and support other managers/supervisors Bar ordering and stock management Ensure that all guests are greeted warmly and cheerfully at arrival and throughout their stay. Assist with the training of new employees. Ensure that all meals and beverages are delivered on time and to the acceptable standards. Daily supervision of the Bar, Restaurant, and C&B operations and personnel. A hands on approach To ensure that all of our customers receive the best possible service. Candidate Requirements F&B Knowledge Stock management experience Excellent customer service Skills: Teamwork Management food & beverage Benefits: Meal Allowance / Canteen Paid Holidays Parking
