Commi Chef Reporting directly to the Head Chef , you will be working in a busy 4* Hotel environment. Preferred to have at least more than 2 year's experience in a kitchen environment . If you are willing to learn, have passion for food, if you would like to work with foraged foods, bring innovation and work with a dynamic team our kitchen brigade is the place for you. Be part of the creative team and develop dishes for The Woodland Restaurant, Conservatory Bar, Functions and Events. You will be given a chef's uniform. Potential for development and promotion is high - proven internal training, development programme in place. Please apply on line with a CV and cover letter stating relevant experience. We are not in a position to offer a Permit for this position. Benefits of joining the team: Leisure Club Membership Complimentary Car Parking Uniform Death in service Meals on duty Skills: Food Prep Culinary Culinary Skills Basic cooking Benefits: Meal Allowance / Canteen Paid Holidays Parking Pension Fund Gym