A leading catering and support services company in Dublin is looking for a flexible Supervisor to join the casual workforce. This role involves providing exceptional service, resolving customer complaints, and motivating staff. Candidates should have previous supervisory experience and excellent communication skills. The position offers weekly pay and flexible hours across multiple venues. You will also benefit from various development and training opportunities as well as a pension scheme. #J-18808-Ljbffr
Craft, Creativity and Community! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. We are excited to be recruiting for our casual workforce, across some of our venues exclusive venues! By joining our casual workforce you will get the chance to work across multiple sites on a flexible schedule that suits your needs! Role responsibilities Providing a brilliant service for our guests Swiftly resolving customer service complaints Ensuring smooth communication between team members Overseeing the floor, mitigating any issues smoothly Motivating staff members & communicating with management Cash-handling & administering refunds correctly Requirements Previous supervisor experience preferred. Please note that some locations (such as schools) may require an enhanced DBS check. Please make the recruiter aware if you already hold one. If not, we will assist with this process. The ability to remain calm during high-volume periods Enthusiastic & energetic Excellent communication skills High empathy and understanding of others Excellent organisation skills What's in it for you? Weekly pay Flexible working hours Casual Worker App, allowing you to select shifts from over 100 workplaces eLearning App for all mandatory a skill expansion training or learning Personal Development and Training opportunities Life assurance scheme Pension scheme Apply online now via our short application form (only takes 1 minute!). We will be in touch shortly and if successful, you could be working in one of our venues within a few days. #J-18808-Ljbffr
We're recruiting an experienced and passionate General Manager to lead our food service operations across multiple Dublin sites for one of our major tech clients. This is a fantastic opportunity for an inspiring leader who thrives in a dynamic, high-profile environment and is dedicated to delivering world-class food experiences and exceptional hospitality events. Key Responsibilities Operational Leadership Oversee all day-to-day operations, hospitality, and event operations across 5+ buildings, ensuring consistency and excellence in delivery. Manage a large, diverse team of approximately 150 full-time employees, including managers, chefs, baristas, and event staff. Set clear service and quality standards that align with the Food+ by Compass vision and our client's culture. Ensure smooth execution of daily operations and large-scale events, with a strong focus on client satisfaction, safety, and quality. Build and maintain a culture of continuous improvement, efficiency, and accountability across all units. Client Partnership & Relationship Management Act as the key point of contact for our client's Food Program team, maintaining strong relationships through regular communication and strategic alignment. Proactively identify opportunities to enhance the food and hospitality experience, tailoring solutions to meet client needs. Collaborate on quarterly and annual business reviews, presenting performance updates and innovation initiatives. Serve as a trusted ambassador for Compass Ireland, upholding our values and brand at all times. Commercial & Financial Management Own the financial performance of all units within your remit, including budgeting, forecasting, and cost control. Analyse key financial and operational data to identify efficiencies and drive profitability without compromising quality. Manage supplier relationships and purchasing in line with Compass sustainability and sourcing standards. Deliver on net growth and retention targets by maximising opportunities for innovation and service expansion. Team Leadership & Development Lead, inspire, and empower your management team to achieve excellence in service, culinary delivery, and operational results. Drive talent development through training, mentoring, and clear succession planning. Ensure consistent performance management practices, including reviews, coaching, and recognition of outstanding performance. Promote a positive, inclusive culture that encourages collaboration, creativity, and wellbeing. Health, Safety & Compliance Ensure full compliance with Compass and statutory food safety, health, and hygiene standards. Achieve and maintain high audit results (97%+ NSF and CSC). Foster a proactive safety culture, ensuring all team members are trained and competent in HSE practices. Lead by example in maintaining a clean, safe, and well‑organised work environment. Innovation & Sustainability Champion sustainable and responsible food practices - from local sourcing to plant‑forward menu design. Embrace new technologies, tools, and ideas that enhance service, reduce waste, and support environmental goals. Lead creative event and hospitality concepts that reflect our client's innovative culture and Compass' culinary excellence. Ideal Candidate Extensive leadership experience in food service, event catering, or hospitality management (multi‑site experience preferred). Strong commercial awareness with a track record of achieving operational and financial targets. Exceptional communication, organization, and stakeholder management skills. Demonstrated ability to lead large, diverse teams in a high‑profile environment. Passionate about great‑tasting, sustainable food and creating memorable guest experiences. Proficient in Microsoft Office Suite; comfortable using digital tools for reporting and collaboration. Degree‑level qualification or equivalent professional experience desirable. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements. #J-18808-Ljbffr
A leading foodservice and hospitality provider in Fingal is seeking a General Manager to oversee catering and hospitality operations at a prestigious pharmaceutical site. The ideal candidate will possess proven leadership experience, strong commercial awareness, and skills in building client relationships. This full-time role offers the opportunity to drive operational excellence and ensure exceptional customer service, while cultivating a positive team culture. #J-18808-Ljbffr
At Compass Ireland, the leading foodservice and hospitality provider across the island of Ireland, we are seeking a General Manager to join our talented team on a full‑time, permanent, 40 hours per week, Monday to Friday, daytime . In this pivotal role, you will oversee the catering and hospitality operations at a prestigious pharmaceutical site. You will be responsible for the efficient and effective management of the contract, ensuring the delivery of high‑quality foodservice, operational excellence, and full compliance with all relevant standards and policies. You will lead the development, training, and performance management of your team, and play a vital role in driving commercial success in line with growth and retention targets. Building and maintaining a strong, collaborative relationship with the client is a key part of the role, ensuring their expectations are consistently exceeded. Could you shine as Compass Group Ireland's next Catering Manager? Here’s what you need to know before applying: Your key responsibilities will include: Oversee daily operations across catering and hospitality services to ensure consistent, high-quality delivery. Ensure full compliance with Compass policies, health & safety regulations, and food hygiene standards. Drive financial performance through accurate budgeting, forecasting, and profit & loss (P&L) management. Control costs effectively, including labour, food, waste, agency usage, and overheads. Develop and manage staffing plans aligned with business needs and budgetary constraints. Lead, coach, and develop the team, supporting performance, training, and career progression. Foster a positive team culture that encourages collaboration, accountability, and engagement. Build strong client relationships through regular communication, reporting, and strategic partnership. Ensure exceptional customer service, proactively resolving issues and exceeding client expectations. Promote innovation in food offering, service design, and customer experience. Lead and support change initiatives, including new service rollouts and continuous improvement projects. Act as a Compass brand ambassador, representing company values and standards at all times. Our ideal General Manager will: Proven leadership experience in foodservice or hospitality management. Strong commercial awareness with solid budgeting and P&L management skills. Passionate about quality, service, and continuous improvement. Skilled in building client relationships and leading high-performing teams. Confident communicator with strong organisational and problem‑solving skills. Proficient in Microsoft Office and adaptable in a fast‑paced, client-focused environment. At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements. Please review our Privacy Notice for details on how we maintain, protect and why your personal data is collected when you apply for a job with Compass Group. We will not retain any CV's or job applications for longer than necessary. #Jobspro Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength! #J-18808-Ljbffr
