Sous Chef - Luxury Hotel We are recruiting for a full-time Sous Chef to provide outstanding culinary standards and service to our guests, in line with the Forbes Five-Star standards and The Red Carnation Hotels standards . Working alongside our Executive Head Chef, Liam Finnegan , this is an exceptional opportunity to join the culinary leadership team at one of Ireland's most iconic luxury destinations. A passionate advocate of classic, ingredient-led cooking, Liam's philosophy centres on simplicity, exceptional sourcing, and flawless execution. As Sous Chef, you will play a key role in supporting this vision while helping to lead and inspire the kitchen brigade. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days with 2 days off. Who are we? As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a historic icon and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, and a world-class spa. Recently voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure, Ashford Castle proudly retained its Forbes Five-Star Award in 2025. Key Responsibilities: Uphold and consistently execute all kitchen SOPs and standards. Support the Executive Head Chef in leading the brigade and delivering exceptional cuisine. Assist with daily kitchen operations, cost control, and achieving target GP. Maintain the highest standards of food quality, hygiene, and HACCP compliance. Manage stock levels, minimise waste, and ensure quality purchasing. Ensure all kitchen equipment is safe, clean, and well maintained. Train, mentor, and support team members while fostering positive team culture. Deliver exceptional five-star service to every guest. What We Are Looking For? A passionate, motivated, and driven culinary professional. Proven experience in a similar Sous Chef or senior kitchen role. Strong leadership, communication, and organisational skills. Experience with training, rotas, cost control, stock management, and ordering. Ability to perform well under pressure in a fast-paced environment. Flexible, innovative, and adaptable approach. Fluent written and spoken English. What's in It for You: Award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection. Staff recognition events and incentive programmes. Subsidised accommodation (subject to availability). Free meals on duty and complimentary dry cleaning. Friend and family referral bonus scheme. Two paid volunteering days per year. Holiday allowance increasing with service, up to 25 days. Free access to the Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estateprem
Evening Turndown Attendant - Luxury Hotel We are currently recruiting an attentive and service-driven Evening Turndown Attendant to join the accommodation team at Ashford Castle. This role is key to delivering a warm, refined evening experience for our guests, providing turndown service, replenishing amenities, and creating a calm and inviting atmosphere to ensure the perfect night's rest. All duties are carried out in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Casual. Working hours: 6:00pm - 10:00pm. Working pattern: 5 days over 7 days (including weekends and holidays). Who Are We? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, estate activities, and a world-class spa. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proudly holds Forbes Five-Star status, retained in 2024. Key Responsibilities: Deliver high-quality evening turndown service to guest bedrooms. Replenish guest amenities and ensure rooms are perfectly presented for the evening. Create a welcoming, calm, and luxurious atmosphere for guests. Maintain cleanliness and presentation standards in line with Forbes Five-Star expectations. Work collaboratively with the housekeeping team to ensure seamless service. What We Are Looking For: Previous experience in a similar role within a five-star or luxury hotel environment is desirable. A friendly, polite, and professional manner. Strong attention to detail and organisational skills. Excellent communication skills and a positive attitude. Flexibility to work evenings, weekends, and holidays. A team player with a genuine passion for delivering exceptional guest service. Legal eligibility to work in Ireland. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Friend and family referral bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Join us in this wonderful opportunity to be part of something truly special. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Estate Manager - Luxury Hotel We are recruiting for a full-time Estate Manager to deliver exceptional guest experiences in line with Forbes Five-Star standards and The Red Carnation Hotels service philosophy. Location: Cong, County Mayo, Ireland Employment type: Full-time Working pattern: 5 days over 7 days, with 2 days off Salary: Competitive / DOE Who are we? Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, this 800-year-old castle offers world-class luxury, exceptional dining, award-winning spa experiences, and an extraordinary estate setting. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star award in 2025, Ashford Castle is where excellence lives. Key Responsibilities of the Estate Manager will include: Leading and managing the Estate team, including weekly rostering and payroll sign-off. Ensuring all guests are welcomed warmly and professionally, delivering outstanding first impressions. Overseeing the smooth operation of guest arrivals, departures, and estate flow. Creating memorable "WOW" moments through personalised service and attention to detail. Supporting the development and delivery of estate programmes in line with Ashford Castle and Red Carnation standards. Promoting estate offerings and driving sales across retail, food & beverage, leisure, and hotel services. Maintaining strong relationships with external partners and internal hotel departments. Ensuring estate security, vehicle presentation, uniform standards, and operational safety. Supporting and delivering special events, team-building experiences, and promotional occasions. Upholding all Health & Safety, Fire, Security, and environmental standards. What we are looking for: Proven leadership experience in luxury hospitality, estate operations, or guest services. A guest-focused professional with excellent communication and organisational skills. Strong people management, rostering, and operational planning abilities. A proactive leader with a passion for delivering exceptional, personalised service. Excellent product knowledge and a commitment to continuous improvement. High standards of professionalism, presentation, and attention to detail. Flexibility to work across a 7-day operation, including weekends and peak periods. What's in it for you? Professional, award-winning training and development opportunities. Discounted accommodation rates across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and estate services. Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Recommend a friend & family bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa and/or ID card for the purpose of verifying your Right to Work in the Republic of Ireland, in line with statutory requirements. #estate
Head Chef - Cullen's at The Cottage (Maternity Cover | Fixed Term) We are currently recruiting an experienced and motivated Head Chef to lead the kitchen at Cullen's at The Cottage, as part of our wider culinary team on the Ashford Estate. This is a fixed-term maternity cover position, offering an exceptional opportunity to take on a senior, hands-on leadership role within one of Ireland's most prestigious luxury destinations. Reporting to and working closely with the Executive Head Chef, Liam Finnegan the Head Chef will be responsible for the day-to-day culinary operations at Cullen's at The Cottage, while also supporting and overseeing standards across the wider kitchen operation when required. Location: Cong, County Mayo, Ireland. Contract type: Fixed Term - Maternity Cover. Working pattern: 5 days over 7 days. Who Are We? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, estate activities, and a world-class spa. Working alongside our Executive Head Chef, Liam Finnegan , this is an exceptional opportunity to join the culinary leadership team at one of Ireland's most iconic luxury destinations. A passionate advocate of classic, ingredient-led cooking, Liam's philosophy centres on simplicity, exceptional sourcing, and flawless execution. As Head Chef, you will play a key role in supporting this vision while helping to lead and inspire the Cullen's kitchen brigade. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proudly retains its Double Forbes Five-Star status. The Role - Head Chef (Maternity Cover): Key responsibilities will include, but are not limited to: Ensuring full compliance with all departmental SOPs and company standards. Managing the efficient day-to-day kitchen operations at Cullens at The Cottage. Leading the kitchen in a hands-on capacity, deputising for the Executive Head Chef when required. Supporting and monitoring standards across other kitchen outlet. Maintaining the highest standards of food safety, hygiene, HACCP, health & safety, and fire regulations. Conducting regular hygiene audits, spot checks, and corrective actions where required. Driving continuous improvement across standards, systems, procedures, and product delivery. Ensuring cleaning and deep-cleaning schedules are implemented and adhered to. Managing stock control, rotation, purchasing, and supplier compliance. Implementing strong cost controls across food, labour, waste, and quality. Supporting recruitment, training, and development of kitchen team members. Managing labour planning, rosters, wage control, and purchasing costs. What We Are Looking For: A motivated and driven culinary leader with a passion for food and hospitality. Significant previous experience in a Head Chef or senior kitchen leadership role. Proven experience managing large-scale kitchen operations. Strong background in staff training, rotas, financial reporting, stock control, and cost management. Excellent leadership, communication, and organisational skills. Ability to remain calm and effective in a high-pressure environment. Flexible, innovative, and adaptable approach. Fluent written and spoken English. Legal eligibility to work in Ireland. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection and The Travel Corporation globally. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Uniform provided and free meals on duty. "Recommend a Friend" bonus scheme. Two paid volunteering days each year. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Commis Chef - Luxury Hotel We are currently recruiting an enthusiastic and dedicated Commis Chef to join the culinary team at our award-winning luxury hotel. Working under our Executive Head Chef, Liam Finnegan , this is an exceptional opportunity to develop your career within one of Ireland's most iconic luxury destinations, delivering outstanding cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days with 2 days off. Who are we? In choosing to join Ashford Castle, you become part of a significant piece of Irish history and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, this remarkable 800-year-old castle is widely recognised as one of Ireland's leading luxury hotel destinations. Behind its grand stone gates lies a truly unique experience, offering exquisite interiors, exceptional cuisine, a wealth of estate activities, and a state-of-the-art spa. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and is proud to hold Forbes Five-Star status, retained in 2024. Key Responsibilities: Prepare and produce food for your assigned section in line with agreed standards. Work collaboratively with senior chefs to ensure smooth kitchen operations. Follow recipes and presentation standards with care, precision, and attention to detail. Ensure all mise en place is fully prepared and ready for service. Minimise food wastage and support effective stock control. Maintain a clean, safe, and hygienic work environment in line with Health & Safety and HACCP requirements. What We Are Looking For? Previous experience in a similar Commis Chef role. Experience in a four- or five-star hotel or fine dining environment is desirable. Strong awareness of food hygiene and health & safety practices. Good working knowledge of kitchen equipment. Ability to communicate effectively in English. A positive, punctual, reliable, and flexible attitude with a willingness to learn. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation rates across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Meals provided on duty. Complimentary dry cleaning of business attire. Friend and family referral bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Join us in this incredible opportunity. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Kitchen Porter - Luxury Hotel We are currently recruiting for a reliable and hardworking Kitchen Porter to join the culinary team at our award-winning luxury hotel. This role is essential to the smooth running of the kitchen operation and plays a key part in maintaining the highest standards of cleanliness, safety, and hygiene. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days (including some weekends & Bank Holidays). Who are we? In choosing to join Ashford Castle, you become part of a significant piece of Irish history and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, this remarkable 800-year-old castle is widely recognised as one of Ireland's most prestigious hotel destinations. Beyond its grand stone gates lies an unforgettable guest experience, offering exquisite interiors, exceptional cuisine, a wealth of estate activities, and a state-of-the-art spa. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proudly holds Forbes Five-Star status, retained in 2025. Key Responsibilities: Maintain kitchen areas in a safe, clean, hygienic, and hazard-free condition. Carry out cleaning duties in line with the kitchen cleaning schedule. Complete daily and weekly cleaning checklists accurately. Support the kitchen team by ensuring work areas, equipment, and utensils are clean and ready for use. Adhere to all Health & Safety and HACCP guidelines at all times. What We Are Looking For? A friendly, positive, and approachable attitude. Enthusiastic and flexible, with availability to work 3-4 days over a 7-day period, including some weekends. Good communication skills and ability to work as part of a team. Strong attention to detail and commitment to high standards. Ability to work efficiently in a busy environment and manage workload effectively. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Meals provided on duty. Complimentary dry cleaning of business attire. Friend and family referral bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Join us in this incredible opportunity. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Pastry Chef de Partie - Luxury Hotel We are currently recruiting an enthusiastic and dedicated Pastry Chef de Partie to join the Pastry Kitchen team at Ashford Castle, working under our Executive Head Pastry Chef, Benjamin Bourgeois . This is an exciting opportunity to be part of a world-class pastry operation, delivering exceptional quality in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days (including some weekends & Bank Holidays). Who Are We? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, estate activities, and a world-class spa. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure, Ashford Castle proudly retains its Forbes Five-Star status. Key Responsibilities: Ensure section stock levels are accurate and requisitioned in line with SOPs. Plan, prepare, and hand over mise en place in accordance with SOPs. Prepare all pastry items in line with recipes and Red Carnation Hotels standards. Set up and manage the section to maximise productivity while adhering to Health & Safety and hygiene regulations. Maintain clean, organised, labelled, and correctly rotated stock. Communicate equipment, food, or staffing challenges promptly to the Chef on duty. Train and support team members to ensure consistent standards and recipe compliance. Advise kitchen management on stock ordering in line with business levels, minimising waste. Monitor and record fridge temperatures daily in accordance with food safety requirements. What We Are Looking For: A professional qualification in Culinary Arts or Pastry. Previous experience in a similar Pastry Chef de Partie role within a four- or five-star hotel environment. Strong practical pastry skills and technical knowledge. Proven experience managing section cost controls, including food and labour costs. Passion for pastry, food production, and high-quality presentation. Excellent communication and organisational skills. Ability to remain calm and effective in a fast-paced environment. Flexible, innovative, and adaptable approach. Fluency in written and spoken English. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Meals provided on duty. Complimentary dry cleaning of business attire. Friend and family referral bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Join us in this incredible opportunity. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Commis Pastry Chef - Luxury Hotel We are currently recruiting an enthusiastic and motivated Commis Pastry Chef to join the pastry kitchen team at Ashford Castle, working under our Executive Head Chef, Benjamin Bourgeois. This is an excellent opportunity for an early-career pastry professional to develop their skills within a world-class culinary environment, delivering exceptional quality in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days (including some weekend & Bank Holidays). Who Are We? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection . Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, estate activities, and a world-class spa. Ashford Castle proudly holds Double Forbes Five-Star status and continues to be recognised internationally for excellence in luxury hospitality. Key Responsibilities: Assist with the preparation and development of pastry menu items. Support the day-to-day running of the pastry section. Assist with ordering and stock control under supervision. Ensure the pastry station is maintained in a clean, safe, and hygienic condition at all times. Adhere to Health & Safety, food hygiene, and HACCP standards. What We Are Looking For: A professional qualification in Culinary Arts or Pastry. Previous experience as a Commis Pastry Chef within a similar hotel or fine dining environment. Good practical pastry skills and foundational technical knowledge. A genuine passion for food and pastry production. Strong communication and organisational skills. Ability to work effectively under pressure during busy service periods. Flexible, innovative, and adaptable approach. Fluency in written and spoken English. Legal eligibility to work in Ireland. What's in It for You: Professional, award-winning training and development opportunities with clear career progression. Discounted accommodation across the Red Carnation Hotel Collection and The Travel Corporation globally. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Join us in this exciting opportunity to grow your pastry career. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Apply now to join our Internship & Placement Programme on the Ashford Castle Estate. Who are we? Red Carnation Hotels is a multi-award winning, family-owned hotel collection of 16 eclectic boutique-style hotels, augmented with fine dining restaurants, bars, meeting venues and experiences. We have hotels in seven countries. We like to say that our customers arrive as our guests, leave as friends, and return as family. In choosing to join Ashford Castle Estate, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each and every guest experience. Ashford Castle, voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021. We offer paid internship opportunities in both Ashford Castle & The Lodge at Ashford Castle: Food & Beverage (minimum 6 to 12 months) Rooms Division - Accommodation (Housekeeping) (minimum 6 to 12 months) Kitchen (minimum 6 to 12 months) Our Benefits: Dedicated People & Culture contact. Assigned Mentor (Industry leader & senior Manager) Working alongside experienced industry professionals. Participation in our Diversity & Inclusion and Sustainability initiatives and other project work. Professional, award-winning learning and development. Training to the Forbes 5 star luxury standards. Training courses such as Becoming RCH Ambassadors; Complaint Resolution; Empowerment & Delegation. Two paid volunteering days (12 months placement only). F&B & Accommodation discounts with The Red Carnation Hotel Collection. Employee Monthly recognition events. What are we looking for? We are looking for students with a positive attitude, warm personality, and strong interpersonal skills. This is an exciting opportunity for students to gain experience in the luxury hotel sector with one of the most highly recognised hospitality organisations in the world. By the end of your internship, You should be comfortable supporting daily operations within your designated department and contributing to the development and implementation of new strategies and experiences for our guests and teams.
We are recruiting for an Accommodation Assistant to provide quality service to our guests and ensure the cleanliness of all rooms and areas in a timely manner, in line with the Forbes Five Star standards and The Red Carnation Hotels standards. Who are we? In choosing to join Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each and every guest experience. Ashford Castle, voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024. Key responsibilities of the Accommodation Assistant will include: Providing each guest with the highest levels of Housekeeping service in accordance with Forbes 5 Star Standards and Red Carnation Hotels standards To provide a full service to vacated bedrooms and replenish stayover bedrooms To provide guests, at all times, with the highest levels of guest care and personal attention, where possible anticipating the guests needs The ideal candidate for the Accommodation Assistant position should: Have a friendly and outgoing personality Be enthusiastic and fully flexible (need to work 5 days over 7 day period, inclusive of some weekends and holidays) Have strong communication skills Demonstrate strong attention to detail Be legally eligible to work in Ireland Have the ability to handle busy situations and manage your workload effectively What's in it for you? Professional, award winning training and development opportunities Discounted accommodation rates with Red Carnation Hotel Collection Annual Staff Appreciation Party and other Employee Recognition Events Discounted rates with many local businesses and third party service providers (including Estate Activities) Heavily subsidised accommodation (subject to availability) Free meals on duty Complimentary dry cleaning of business attire Recommend friend and family bonus scheme Two paid volunteering days each year Holiday allowance increasing with length of service up to 25 days Hotel based recognition incentives Free access to Employee Assistance Programme Join us in this incredible new opportunity! We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland. #Estate
