Gardener - Luxury 5* Hotel We are recruiting for a Fixed-Term Full-Time Gardener to support our Estate and Kitchen Garden team in maintaining and developing the beautiful grounds and productive gardens across our properties, in line with the Forbes Five Star standards and The Red Carnation Hotels standards. Working alongside Head Gardener Alex Lavarde and a dedicated team of two gardeners, this role supports both Ashford Castle and The Lodge at Ashford Castle. The kitchen gardens proudly supply fresh seasonal produce to our Executive Head Chefs, Liam Finnegan at Ashford Castle and Jonathan Keane at The Lodge, contributing directly to our award-winning dining experiences. Location: Cong, County Mayo, Ireland. Employment type: Fixed-Term Full-Time (April - end of October). Working pattern: 5 days over 7 (including some weekends and Bank Holidays) - 8:00am - 4:30pm. Who are we? Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, a world-class spa, and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star award in 2026. Key responsibilities of the Gardener will include: Supporting the daily operations of the Estate Kitchen Gardens. Sowing, planting, and soil preparation across productive areas. Weeding, cultivating, and maintaining garden beds to a high standard. Harvesting seasonal produce for the kitchens. Assisting with crop planning and rotation as directed. Maintaining garden grounds, pathways, and growing structures. Working safely and efficiently in line with company Health & Safety standards. Assisting the existing gardening team with all seasonal tasks as required. Ensuring the gardens reflect the exceptional standards of both properties. What we are looking for? 1-2 years' experience working in a garden environment. Ideally experience in organic growing methods. General knowledge of crop production and seasonal growing cycles. Level 5 qualification in Horticulture (desirable). Ability to work independently and as part of a small, collaborative team. A strong work ethic, attention to detail, and pride in maintaining high standards. A genuine passion for gardening and sustainable food production. What's in it for you? Professional, award winning training and development opportunities. Discounted accommodation rates with Red Carnation Hotel Collection. Employee Recognition Events. Discounted rates with many local businesses and third party service providers (including Estate Activities). Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Recommend friend and family bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with length of service up to 25 days. Hotel based recognition incentives. Free access to Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa and/or ID card for the purpose of verifying the authenticity of the document and establishing your Right to Work in the Republic of Ireland, in line with statutory requirements.
We are recruiting for a Public Area/Back of House Attendant to ensure the cleanliness of all rooms and areas in a timely manner, in line with the Forbes Five Star standards and The Red Carnation Hotels standards. Who are we? In choosing to join Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each and every guest experience. Ashford Castle, voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024. Key responsibilities of the Accommodation Assistant will include: To ensure that the Drawing Room is cleaned first thing every morning as per cleaning schedule To clean the Ladies Public Toilets thoroughly in the morning to the agreed standards. They must then be checked and freshened up on an hourly basis throughout the day. Ensure that there is sufficient stock and cleaning items available in the Public Toilets cupboards for the duration of the day. To carry out cleaning of the Lobby and all other public area's to the agreed standards. To check the lifts and clean as per agreed standards Carry out cleaning duties in back of houses area as outlined in the cleaning schedule and complete daily/weekly cleaning checklists for all cleaning tasks performed. To empty bins when full or as requested. To report to manager on duty of any broken equipment or items not considered safe. To clean the Staff Canteen, Staff Toilets and all other staff areas as outlined in the cleaning schedule and complete daily/weekly cleaning checklists for all cleaning tasks performed. The ideal candidate for the Accommodation Assistant position should: Have a friendly and outgoing personality Be enthusiastic and fully flexible (need to work 5 days over 7 day period, inclusive of weekends and holidays) Have strong communication skills Demonstrate strong attention to detail Be legally eligible to work in Ireland Have the ability to handle busy situations and manage your workload effectively What's in it for you? Professional, award winning training and development opportunities Discounted accommodation rates with Red Carnation Hotel Collection Annual Staff Appreciation Party and other Employee Recognition Events Discounted rates with many local businesses and third party service providers (including Estate Activities) Heavily subsidised accommodation (subject to availability) Free meals on duty Complimentary dry cleaning of business attire Recommend friend and family bonus scheme Two paid volunteering days each year Holiday allowance increasing with length of service up to 25 days Hotel based recognition incentives Free access to Employee Assistance Programme Join us in this incredible new opportunity! We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland. #Estate
Switchboard Operator - Luxury Hotel We are recruiting for a part-time Switchboard Operator (16 hours / 2 days per week) to provide a high standard of service to our guests, ensuring professional, efficient, and courteous communication at all times, in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Part-Time (16 hours / 2 days per week) (working days include some weekends and Bank Holidays). Working pattern: 2 days per week, 8-hour shifts between 8:00am and 8:00pm. Who are we? Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, a world-class spa, and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star Award in 2025, Ashford Castle sets the benchmark for luxury hospitality. Key responsibilities of the Switchboard Operator will include: Answering all incoming telephone calls promptly and professionally, in accordance with hotel standards. Dealing effectively with guest and internal enquiries, ensuring accurate message taking and immediate delivery to the relevant person. Introducing callers correctly before transferring calls, using names wherever possible. Maintaining a high level of product knowledge, including hotel facilities, prices, opening times, and in-house groups or events. Posting dockets and restaurant/bar bills accurately and efficiently in line with SOPs. Preparing key cards for group arrivals as required. Monitoring and distributing faxes, post, and other correspondence. Maintaining a neat, clean, and organised switchboard and reception support area. Monitoring stationery supplies for the Reception department and ensuring adequate stock levels. Supporting the Reception team when required, including crossing over during busy periods. Working collaboratively with colleagues to achieve departmental and hotel objectives. Complying with all company policies, Red Carnation Top 12 Service Standards, and operational procedures. Adhering to all Health & Safety, fire, and security regulations at all times. What we are looking for? Excellent communication skills and a professional telephone manner. Strong attention to detail and ability to multitask. A calm, courteous, and guest-focused approach. Ability to work effectively as part of a team. Previous switchboard, reception, or hotel experience is an advantage. What's in it for you? Professional, award-winning training and development opportunities. Discounted accommodation rates with Red Carnation Hotel Collection. Annual Staff Appreciation Party and other Employee Recognition Events. Discounted rates with many local businesses and third-party service providers (including Estate Activities). Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Recommend friend and family bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with length of service up to 25 days. Hotel-based recognition incentives. Free access to Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa and/or ID card for the purpose of verifying the authenticity of the document and establishing your Right to Work in the Republic of Ireland, in line with statutory requirements.
Staff Accommodation Cleaner / Assistant - Luxury Hotel We are recruiting for a full-time Staff Accommodation Cleaner / Assistant to support the upkeep and daily operation of our staff accommodation facilities, ensuring high standards of cleanliness, comfort, and wellbeing for our employees, in line with Forbes Five-Star standards and The Red Carnation Hotels standards. A full, valid driving licence is required, as travel between accommodation locations is part of this role. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days and 2 days off (including some Saturdays & Bank Holidays). Who are we? Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, a world-class spa, and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star Award in 2025, Ashford Castle is a place where excellence, care, and teamwork are at the heart of everything we do. Key responsibilities of the Staff Accommodation Cleaner / Assistant will include: Cleaning and maintaining staff bedrooms and communal areas, including kitchens, bathrooms, and living spaces, across on-site and off-site staff accommodation Following daily, weekly, and deep-cleaning schedules to ensure consistently high standards Assisting with room turnovers, inspections, and seasonal deep cleans Ensuring communal areas are well stocked with essential supplies Supporting linen changes and laundry requirements during staff check-ins and check-outs Assisting with the smooth operation of the Staff Accommodation department, including meet-and-greet of new residents where required Handling and distributing post and deliveries for accommodation residents Reporting maintenance issues, damages, or health & safety concerns promptly Maintaining confidentiality, professionalism, and respect for privacy within staff living areas Adhering to all hygiene, health, and safety policies at all times What we are looking for? A reliable, organised, and detail-oriented individual. A strong team player with a positive and proactive attitude. Ability to work independently and use initiative. Awareness of hygiene, cleanliness, and health & safety standards. Full, valid driving licence. What's in it for you? Professional, award-winning training and development opportunities. Discounted accommodation rates with Red Carnation Hotel Collection. Annual Staff Appreciation Party and other Employee Recognition Events. Discounted rates with many local businesses and third-party service providers (including Estate Activities). Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Recommend friend and family bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with length of service up to 25 days. Hotel-based recognition incentives. Free access to Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa and/or ID card for the purpose of verifying the authenticity of the document and establishing your Right to Work in the Republic of Ireland, in line with statutory requirements.
Experienced Waiter/Waitress - Luxury Hotel We are recruiting for an experienced Waiter/Waitress to deliver exceptional Food & Beverage service to our guests, in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full time. Working pattern: 5 days over 7 days (including some weekends and Bank Holidays) with 2 days off. Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, a world-class spa, and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure, and proud to have retained the Forbes Five-Star Award in 2025. Key responsibilities will include: Managing the effective and smooth operation of your allocated station within the Food & Beverage outlet, in a hands-on capacity. Demonstrating strong product knowledge across all menu items, hotel facilities, and services available to guests. Warmly welcoming guests to the restaurant, consistently portraying a friendly, professional, and engaging manner. Delivering prompt, attentive, and professional Food & Beverage service at all times. Setting up and clearing tables in accordance with established service standards. Maintaining all food service areas to the highest standards of cleanliness and hygiene, in line with daily cleaning schedules. What we are looking for: Previous experience in a similar role within a high-quality hospitality environment. Excellent communication and interpersonal skills. Legal eligibility to work in Ireland. Strong attention to detail and a commitment to service excellence. A friendly, enthusiastic, and flexible attitude. The ability to remain calm under pressure, manage workload effectively, and thrive in a fast-paced environment. What's in it for you? Professional, award-winning training and development opportunities. Discounted accommodation rates across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and regular employee recognition events. Discounted rates with local businesses and third-party service providers, including Estate Activities. Heavily subsidised accommodation (subject to availability). Free meals while on duty. Complimentary dry cleaning of business attire. Recommend-a-friend and family bonus scheme. Two paid volunteering days per year. Holiday allowance increasing with length of service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa, and/or ID card to verify your Right to Work in the Republic of Ireland, in line with statutory requirements.
Commis Pastry Chef - Luxury Hotel We are currently recruiting an enthusiastic and motivated Commis Pastry Chef to join the pastry kitchen team at Ashford Castle, working under our Executive Head Chef, Benjamin Bourgeois. This is an excellent opportunity for an early-career pastry professional to develop their skills within a world-class culinary environment, delivering exceptional quality in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days (including some weekend & Bank Holidays). Who Are We? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection. Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, estate activities, and a world-class spa. Ashford Castle proudly holds Double Forbes Five-Star status and continues to be recognised internationally for excellence in luxury hospitality. Key Responsibilities: Assist with the preparation and development of pastry menu items. Support the day-to-day running of the pastry section. Assist with ordering and stock control under supervision. Ensure the pastry station is maintained in a clean, safe, and hygienic condition at all times. Adhere to Health & Safety, food hygiene, and HACCP standards. What We Are Looking For: A professional qualification in Culinary Arts or Pastry. Previous experience as a Commis Pastry Chef within a similar hotel or fine dining environment. Good practical pastry skills and foundational technical knowledge. A genuine passion for food and pastry production. Strong communication and organisational skills. Ability to work effectively under pressure during busy service periods. Flexible, innovative, and adaptable approach. Fluency in written and spoken English. Legal eligibility to work in Ireland. What's in It for You: Professional, award-winning training and development opportunities with clear career progression. Discounted accommodation across the Red Carnation Hotel Collection and The Travel Corporation globally. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Join us in this exciting opportunity to grow your pastry career. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
Chef de Partie - George V Dining Room - Luxury Hotel We are currently recruiting an enthusiastic and dedicated Chef de Partie to join the kitchen team at Ashford Castle, working under our Executive Head Chef, Liam Finnegan. This is an exciting opportunity to be part of a world-class culinary operation, delivering exceptional cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full-Time. Working pattern: 5 days over 7 days (includes some weekends & Bank Holidays). Who are we? Joining Ashford Castle means becoming part of a legendary 800-year-old estate and a proud member of the Red Carnation Hotel Collection. Once home to the Guinness family, Ashford Castle is widely recognised as one of Ireland's most prestigious luxury destinations, offering exceptional hospitality, fine dining, unique estate activities, and a world-class spa. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure, the hotel proudly retains its Double Forbes Five-Star status. As Chef de Partie, you will play a key role within The George V Restaurant, Ashford Castle's signature fine dining restaurant. Renowned for its elegant surroundings and refined, ingredient-led menus, The George V showcases classic culinary techniques with a contemporary touch, celebrating the finest seasonal and locally sourced produce. This is an outstanding environment for a chef passionate about precision, creativity, and excellence. Key Responsibilities: Prepare and produce food for your section, adhering to recipes and presentation standards with skill and attention to detail. Take responsibility for the day-to-day running of your section and supervise staff assigned to it. Plan and prepare for service, functions, and banquets, ensuring efficient stock control and minimal waste. Manage time effectively to ensure smooth service delivery. Maintain strong working relationships with kitchen and restaurant teams. Contribute ideas and suggestions for menu development and continuous improvement. Adhere to Food Hygiene and HACCP regulations and monitor Commis Chef compliance. What We Are Looking For? A formal qualification in Professional Chef or Culinary Skills. Previous experience as a Demi Chef de Partie or Chef de Partie within a four- or five-star kitchen. A genuine passion for food and an interest in fine dining. Excellent communication and teamwork skills. Strong attention to detail and high personal standards. Ability to perform effectively in a fast-paced environment. Legal eligibility to work in Ireland. What's in It for You: Professional, award-winning training and development opportunities. Discounted accommodation across the Red Carnation Hotel Collection. Annual Staff Appreciation Party and employee recognition events. Discounted rates with local businesses and third-party service providers. Heavily subsidised accommodation (subject to availability). Meals provided on duty. Complimentary dry cleaning of business attire. Friend and family referral bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with service, up to 25 days. Hotel-based recognition incentives. Free access to the Employee Assistance Programme. Join us in this incredible opportunity. Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process. #Estate
We are currently recruiting for a Fishing Warden to join the team at Ashford Castle, Ireland's first Forbes Five Star Hotel. This role offers a unique opportunity to deliver exceptional outdoor guest experiences, upholding the highest standards of service as set by Forbes Five Star and The Red Carnation Hotel Collection. The successful candidate will play a key role in creating memorable moments for our guests through expert guidance, warm hospitality, and a deep knowledge of the estate's fishing and countryside offerings. In choosing to join Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each guest experience. Ashford Castle voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024. Key responsibilities of the Fishing Warden will include, but not limited to: Patrol and manage the Cong River Fishery, ensuring compliance with all regulations and estate standards. Schedule and oversee fishing sessions, beat rotations, and permit issuance, maintaining accurate logs and catch records. Liaise with local anglers, fisheries authorities, and enforcement bodies to protect the fishery and prevent illegal activity. Ensure safety, signage, and environmental conditions are maintained to a high standard. Provide fly fishing lessons, demonstrations, and guided experiences to guests in line with Forbes Five Star service. Deliver exceptional guest care, answering fishing-related queries and enhancing the visitor experience. Communicate regularly with management on operations and any incidents. Work flexible hours, including weekends and holidays, as needed. Uphold Ashford Castle policies, health & safety standards, and contribute to sustainability efforts. Maintain a high level of professionalism, teamwork, and initiative always. The ideal candidate for the Fishing Warden position should: Essential: Knowledge of Irish fisheries legislation and conservation best practices. Previous experience within a similar fisheries role is preferable. Strong interpersonal and communication skills with the ability to engage with guests and colleagues alike. High level of self-motivation, initiative, and reliability. Comfortable working outdoors in varying weather conditions. A full, clean driving license. Desirable: Previous experience in fishery management, enforcement, or a similar outdoor/environmental role. Qualifications in fisheries, environmental science, conservation, or related fields. First aid or water safety training. What's in it for you? Professional, award winning training and development opportunities Discounted accommodation rates with Red Carnation Hotel Collection Annual Staff Appreciation Party and other Employee Recognition Events Discounted rates with many local businesses and third-party service providers (including Estate Activities) Heavily subsidised accommodation (subject to availability) Free meals on duty Complimentary dry cleaning of business attire Recommend friend and family bonus scheme Two paid volunteering days each year Holiday allowance increasing with length of service up to 25 days Hotel based recognition incentives Free access to Employee Assistance Programme Join us in this incredible new opportunity! We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland.
We are currently looking for an Assistant Restaurant Manager to join the team at our Cullens at the Cottage Restaurant at our Forbes Five Star property. Who are we? In choosing to join Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each and every guest experience. Ashford Castle, voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024. Key responsibilities of the Assistant Restaurant Manager will include: To support the Restaurant Manager in ensuring efficient, friendly and professional service within the outlets, ensuring that they meet the required Forbes/Red Carnation Hotel Standards. To monitor daily operations within the outlets. To manage the F&B service in the absence of the Restaurant Manager, taking ownership of the operation to ensure that all guests receive an efficient, friendly and professional service at all times To work positively towards ensuring that both hotel and departmental goals and objectives are achieved successfully The ideal candidate for the Assistant Restaurant Manager position should: Have significant previous experience in a similar F&B function Possess a strong knowledge and passion for Food & Beverage Have good ability to manage all cost controls e.g. food cost, labour etc. Have experience of staff training, rotas, financial reporting, stock control and ordering Have excellent communication and team leadership skills Possess excellent organisational skills Have good ability to handle pressurised situations and busy periods Be Flexible, innovative and adaptable Be fluent in both written and spoken English What's in it for you? Professional, award winning training and development opportunities Discounted accommodation rates with Red Carnation Hotel Collection Annual Staff Appreciation Party and other Employee Recognition Events Discounted rates with many local businesses and third party service providers (including Estate Activities) Heavily subsidised accommodation (subject to availability) Free meals on duty Complimentary dry cleaning of business attire Recommend friend and family bonus scheme Two paid volunteering days each year Holiday allowance increasing with length of service up to 25 days Hotel based recognition incentives Free access to Employee Assistance Programme Join us in this incredible new opportunity! We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland
Restaurant Supervisor - Cullen's at The Cottage - Luxury Hotel We are recruiting for a full time Restaurant Supervisor to provide quality service to our guests, in line with the Forbes Five Star standards and The Red Carnation Hotels standards. Location: Cong, County Mayo, Ireland. Employment type: Full time. Working pattern: 5 days over 7 days (including some weekends & Bank holidays) with 2 days off. Who are we? Join Ashford Castle and become part of a legendary story. As Ireland's only double Forbes Five-Star Hotel & Spa, Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family, this 800-year-old castle offers award-winning luxury, exceptional dining, a world-class spa, and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star award in 2025. Key responsibilities of the Restaurant Supervisor will include: Support the Restaurant Manager in delivering consistently efficient, friendly, and professional service in line with Hotel, Forbes Five Star, and RCH service standards. Oversee daily restaurant operations, working closely with the Restaurant Manager, Assistant Restaurant Manager, Director of Food & Beverage, Food & Beverage Operations Manager and the Executive Head Chef to ensure smooth and effective service delivery. Take full operational responsibility in the absence of the Restaurant Manager, ensuring exceptional guest experiences at all times. Maintain full awareness of function sheets and guest bookings, ensuring appropriate staffing levels, equipment, and resources to meet business demands. Assist with cost control and stock management, supporting effective financial performance Lead by example through a hands-on approach, actively participating in all aspects of daily service operations. What we are looking for? A motivated and passionate hospitality professional with a strong commitment to Food & Beverage excellence and guest satisfaction. Proven experience in a similar Food & Beverage role, with a solid understanding of service operations. Strong knowledge of Food & Beverage, with experience in cost control, stock management, and labour planning. Demonstrated ability in staff training, rota management, ordering, and basic financial reporting An effective communicator and confident team leader with excellent organisational skills. Calm and resilient under pressure, with the ability to thrive in a fast-paced environment. Flexible, innovative, and adaptable in approach Fluent in spoken and written English and legally eligible to work in Ireland. What's in it for you? Professional, award winning training and development opportunities. Discounted accommodation rates with Red Carnation Hotel Collection. Annual Staff Appreciation Party and other Employee Recognition Events. Discounted rates with many local businesses and third party service providers (including Estate Activities). Heavily subsidised accommodation (subject to availability). Free meals on duty. Complimentary dry cleaning of business attire. Recommend friend and family bonus scheme. Two paid volunteering days each year. Holiday allowance increasing with length of service up to 25 days. Hotel based recognition incentives. Free access to Employee Assistance Programme. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. As part of the recruitment process, we may electronically scan and securely store a copy of your passport, visa and/or ID card for the purpose of verifying the authenticity of the document and establishing your Right to Work in the Republic of Ireland, in line with statutory requirements.
