A workplace solutions company is seeking an Electrician in Athlone, Ireland. The successful candidate will perform high-quality electrical maintenance and installation across client sites, ensuring compliance with safety regulations. Responsibilities include troubleshooting, maintaining building services, and delivering excellent customer service. Ideal candidates will possess 3–5 years of experience and an electrical qualification. A commitment to quality and safety is essential. #J-18808-Ljbffr
A leading food service provider in Cork is seeking a skilled Lead Chef to spearhead culinary operations at a client unit. You will guide a team of chefs, create innovative menus, and ensure exceptional service in a fast-paced environment. The ideal candidate will possess management experience, a culinary qualification, and a passion for overseeing food production and quality standards. This role offers an opportunity to showcase culinary expertise while driving service excellence. #J-18808-Ljbffr
An excellent opportunity has arisen in this high profile site as a duty manager within our Food Republic restaurant in Cork Airport. Reporting directly to the General Manager and working actively with the chef, this position will have responsibility for leading a team in the delivery of unique world class customer service to our daily customers. Key Requirements Previous experience in a similar role with a minimum of 2 years experience. Demonstrates excellent people management skills. Professional and friendly nature. Focused on providing a consistently high standard of customer service. Flexibility and ability to work as a team and also on their own initiative. The ability to manage in a diverse and pressurised environment with a focus on client and customer services. Actively seeks change, a self‑motivator, and is ready to challenge in the interest of continuous improvement. Hourly rate based on experience or a similar 5 over 7‑day week operation. Should be available to work early mornings and evenings. #J-18808-Ljbffr
A facilities management service provider is seeking a Multi-skilled Technical Facilities Maintenance Technician for the South of Ireland. The role involves maintenance, service, and installation of various building services, including HVAC systems. Ideal candidates will be trade qualified electricians with experience in facilities maintenance. A clean driving license and flexibility for travel are essential. The position requires compliance with health and safety standards and effective communication with clients and staff. #J-18808-Ljbffr
As a Duty Manager within our team here at University Hospital Galway, you will be helping us to deliver our catering services to those requiring the hospital's facilities. This is a very rewarding position for the right candidate, delivering not only meals but also a positive and engaging service to patients. Our interactions contribute hugely to the experience of those using the hospital services, and we aim to improve each service user's day through our interactions. Are you a friendly and motivated person who might like to join our catering team here at University Hospital Galway? And would you like a job offering evenings off and only working every third weekend? We are looking for energetic and focused people to join our dynamic team. What we are looking for from you: To support and supervise the delivery of Patient Food Services across the hospital Ensuring that our teams strive to improve the experience of all patients where they require our services Responding efficiently and accurately to customer feedback regarding products & services and ensuring prompt corrective actions are put in place where required. Supporting SOP implementation is in place for all aspects of service Monitoring compliance as per Company food safety policies and procedures and legislative requirements Providing timely and constructive feedback to all direct reports as and when required either formally or informally Training employees on SOP's and best practices in customer service. To follow all reasonable instructions from the Wards Manager What we are offering you: Competitive hourly rate with time and a third on Sundays, and Bank Holidays Pay Working one in three weekends with evenings off Meals provided while at work Uniform and shoes provided Advancement opportunities are available for employees who would like to build a career with us Training given and additional training opportunities offered Sick pay Company pension scheme available You must have: Previous experience in a similar role or supervising in a fast-paced catering business. An interest in people and the drive to deliver exceptional service A Strong background in hospitality or catering is essential. Excellent customer service & time management skills. Knowledge of Food Hygiene including HACCP. A problem-solving mind and solutions-orientated approach with a flexible can-do attitude. Garda Vetting is a requirement for this role #J-18808-Ljbffr
We’re Hiring: Strategic Sourcing Manager – Food Categories (Ireland) Dublin, Ireland (Hybrid) ✈️ Occasional travel within Ireland, UK & Europe | UK & Ireland Supply Chain Are you an experienced sourcing professional looking to make a real impact across a global organisation? Join Avendra International – Europe (Aramark) and take ownership of sourcing strategy across Fresh, Frozen and Ambient Food categories—playing a critical role in value creation, sustainability, and operational excellence. About the Role As our Strategic Sourcing Manager , you will be responsible for developing category strategies, leading supplier selection and negotiation, and implementing sourcing initiatives that deliver commercial, quality, and service benefits across our operations. You’ll work closely with distributors, suppliers, finance, logistics, and client‑facing teams—acting as the driving force behind category performance and supply chain optimisation. This is a high‑visibility role where your insights and expertise will influence decisions at a regional and global level. What You’ll Do Category Strategy & Buying Develop and execute category strategies based on data, insights, stakeholder needs, and market opportunities Lead sourcing events (RFI, RFP, RFQ, ITT), tender processes, and commercial negotiations Ensure competitive pricing and best‑in‑class value through benchmarking and data‑driven analysis Support sustainability and ethical procurement initiatives aligned with Aramark’s Net Zero 2050 strategy Lead financial oversight for your categories, ensuring robust governance and accurate reporting Supplier, Distributor & Stakeholder Management Build, maintain, and influence strong supplier relationships at senior level Ensure supplier performance is monitored and measured through KPIs, SLAs, service metrics, and quality audits Oversee product lists, specifications, and pricing files—ensuring accuracy and service level excellence Act as a trusted point of contact for the Avendra IRL sales team and key clients Support operations with product queries, service issues, and escalations Logistics & Operational Integration Align purchasing strategy with wholesale and logistics partners Ensure category plans support stock availability, delivery performance, and operational needs Communicate changes effectively across the supply chain and buying teams Participate in European and global joint procurement projects Support testing, validation, and rollout of product changes via cross‑functional teams Champion compliance with procurement processes, systems, and policy frameworks What You Bring Experience & Education 5+ years’ experience in retail, foodservice, hospitality, or food‑related environments 5+ years’ experience in a buying, sourcing, or category management role Strong background in fresh or short‑life product categories Experience managing high‑value spend and negotiating commercial terms Understanding of market trends, food supply chains, and category management principles Skills & Capabilities Strong commercial acumen with the ability to analyse complex data and drive decision‑making Confident negotiator with proven supplier relationship management skills Excellent stakeholder engagement, able to influence cross‑functional teams Strong communicator—comfortable presenting to senior stakeholders Highly organised, proactive and solutions‑focused Qualifications CIPS qualification (beneficial but not essential) Play a central role in shaping category performance across Ireland Work in a dynamic, collaborative and supportive team Gain exposure to European and global sourcing frameworks Have autonomy to influence commercial outcomes and strategy Contribute directly to our sustainability and net zero commitments We champion an inclusive, diverse and supportive culture, where employees are encouraged to grow, innovate, and achieve their best. If you're passionate about food procurement and excited to drive strategic value across a major global organisation, we’d love to hear from you. #J-18808-Ljbffr
About the Company Aramark Workplace Solutions is currently recruiting for an Electrician to join our team. The successful candidate will provide a service to the Company’s clients in respect of maintenance / service / repairs and installation of a variety of building services. About the Role Provide a high-quality electrical maintenance, service, repair, and installation service across client sites. Support the delivery of safe, compliant, and efficient building services within a facilities environment. Responsibilities Carry out planned preventative maintenance (PPM) and reactive maintenance across electrical systems Diagnose faults and complete effective troubleshooting and repairs Install, maintain, and service a range of building services equipment Ensure all work is completed in compliance with health & safety regulations and company standards Deliver excellent customer service and maintain strong client relationships Provide support for emergency out-of-hours callouts when required Qualifications Electrical Senior Trades qualification or Diploma in a relevant engineering discipline 3–5 years’ relevant experience within utilities, facilities, or a similar environment Proven track record in both preventative and reactive maintenance Formal training and/or certification in electrical systems (desirable) Required Skills Strong electrical fault-finding and problem-solving skills Methodical and analytical approach with excellent attention to detail Enthusiastic, self-motivated, and able to work both independently and as part of a team Preferred Skills Excellent customer service skills Strong verbal and written communication skills Flexible approach, including availability for occasional out-of-hours emergency callouts #J-18808-Ljbffr
Aramark are currently recruiting for a Facilities Coordinator responsible for developing and executing facilities solutions to meet customer needs. This role will support day to day facilities operations with a focus on safety, operational excellence and delivery of customer and client satisfaction. About the Role This role will support day to day facilities operations with a focus on safety, operational excellence and delivery of customer and client satisfaction. Responsibilities Co – ordinate contractor services on site Provide daily, weekly and monthly reports on reactive, planned maintenance and ad-hoc repairs Ordering of materials for stock and management of same Allocate reactive tasks/requests to operative via CAFM system and update as required Support PPM activities, Energy, Wastes and Cleaning checks across the site. Arrange porterage of heavy parcels, equipment, and miscellaneous items Ad hoc tasks as requested by the Facilities Manager Responsible for stock control of spare parts and arrange restocking as required Arrange supervision and co-ordinate third party contractors attending site and inspect works after completion, file/upload all reports Arrange all Health and Safety aspects of work including but not limited to, Inductions, RAMS, permits etc. and record all documentation Carry out emergency procedures in the event of a fire, flood, break in, or accident etc. Comply with relevant Health & Safety requirements and be familiar with and ensure that fire, health, and safety regulations are adhered to in all parts of the building and car park by inspecting, checking signage and advising on defects. Ensure the fabric and finish of the overall site is accurately maintained and in good condition First responder with regards to Relative FM and reactive tasks within the centre. Qualifications All H&S protocols are adhered to recorded and filed Inductions RAMS All PPM functions are recorded and filed Work dockets Reports Remedial Repairs Arranged and records of work filed Purchase Orders For Fixed work Records kept on file of these CMMS (QFM) Events allocated to respective staffli> Events updated Calendar Keep appointments and meeting on Outlook Calendar and adhere to the times. #J-18808-Ljbffr
A leading catering service provider in Galway is seeking a full-time Deli Supervisor to oversee operations at the deli counter. The ideal candidate will have experience in food retail and strong leadership skills, ensuring high standards of food safety and customer service. Responsibilities include managing staff, stock, and compliance with health regulations. This role offers competitive pay and opportunities for career advancement. #J-18808-Ljbffr
As a Duty Manager within our team here at University Hospital Galway, you will be helping us to deliver our catering services to those requiring the hospital's facilities. This is a very rewarding position for the right candidate, delivering not only meals but also a positive and engaging service to patients. Our interactions contribute hugely to the experience of those using the hospital services, and we aim to improve each service user's day through our interactions. Are you a friendly and motivated person who might like to join our catering team here at University Hospital Galway? And would you like a job offering evenings off and only working every third weekend? We are looking for energetic and focused people to join our dynamic team. What we are looking for from you: To support and supervise the delivery of Patient Food Services across the hospital Ensuring that our teams strive to improve the experience of all patients where they require our services Responding efficiently and accurately to customer feedback regarding products & services and ensuring prompt corrective actions are put in place where required. Supporting SOP implementation is in place for all aspects of service Monitoring compliance as per Company food safety policies and procedures and legislative requirements Providing timely and constructive feedback to all direct reports as and when required either formally or informally Training employees on SOP's and best practices in customer service. To follow all reasonable instructions from the Wards Manager What we are offering you: Competitive hourly rate with time and a third on Sundays, and Bank Holidays Pay Working one in three weekends with evenings off Meals provided while at work Uniform and shoes provided Advancement opportunities are available for employees who would like to build a career with us Training given and additional training opportunities offered Sick pay Company pension scheme available You must have: Previous experience in a similar role or supervising in a fast-paced catering business. An interest in people and the drive to deliver exceptional service A Strong background in hospitality or catering is essential. Excellent customer service & time management skills. Knowledge of Food Hygiene including HACCP. A problem-solving mind and solutions-orientated approach with a flexible can-do attitude. Garda Vetting is a requirement for this role #J-18808-Ljbffr
