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    Assistant Facilities Manager  

    - Doon Cross Road

    Assistant Facilities Manager at Workspace Group Our dedicated Facilities Team keeps our buildings in top condition and plays a crucial part in our customer service offering. Working closely with the onsite Centre and Facilities Team, you will be driven to achieve and maintain high standards of Facilities Management and Customer Care in our Bermondsey Cluster. You'll be looking after the building fabric, associated hard and soft services, site security and health & safety at Biscuit Factory, Cannon Wharf and Fuel Tank. With naturally high standards and a positive can‑do approach, you will tackle every task with care and ensure all customers have a high‑quality experience within our Workspace property. You will focus on creating a clean, safe, thermally comfortable, and operationally excellent environment for our customers while also focusing on our Carbon Net‑Zero pathway, all on budget and on schedule. What We Need From You Relevant previous job experience IOSH qualification NEBOSH, BIFM or a mechanical/engineering qualification would be desirable Proficient in IT literacy Excellent organisation & time management Superb people skills Energy & passion Key Duties Manage building services, maintaining building fabric and a high standard of decor & housekeeping Health, safety & compliance of your buildings Drive sustainability, energy saving & smart technology/innovations Financial management of service Deliver the highest standard of customer experience The Company As a member of the Workspace family, you are part of a team responsible for the office space of 4,000 of the capital’s brightest businesses. We’re far more than a serviced office landlord – we offer an environment that puts community first. Our vibrant internal culture empowers our employees to give exceptional customer service and thrive in their role, leading to high employee satisfaction and strong commitments to environmental and social responsibility. If all of this sounds up your street, apply now to join the Workspace community. Seniority Level Mid‑Senior level Employment Type Full‑time Job Function Management and Manufacturing #J-18808-Ljbffr

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    food service supervisor  

    - Doon Cross Road

    food service supervisor Company: Tim Hortons Posted on: October 25, 2025 Location: 11 MOUNTAINVEW ROAD N, Georgetown, ON L7G 4T3 Work location: On site Salary: $18.70 per hour / 40 hours per week Terms of employment: Permanent, Full time Shifts: Early morning, Morning, Day, Evening, Night, Weekend Start: As soon as possible Vacancies: 1 Advertised until: 2025-11-24 Source: Job Bank #3431361 Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Languages English Responsibilities Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Supervision 3-4 people Equal Employment Opportunity This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for mature workers: applies hiring policies that discourage age discrimination Supports for visible minorities: applies hiring policies that discourage discrimination against members of visible minorities (e.g., anonymizing the hiring process, etc.) Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply. This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application. Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application. #J-18808-Ljbffr

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    Food Service Technician Reports to: Culinary Director, Food Service Coordinator Direct Reports: None Working Days: Full or Part Time Mission Comeca’s mission is to provide a place where all people can experience Christ. We provide excellent Christian summer camps for youth and host year-round events for groups and organizations of all ages. Comeca is a beautiful place to grow in your relationship with God and connect with people. Role As a Kitchen Tech, you'll be a positive and reliable Christian role model within and beyond the ministry. You'll assist the culinary team in daily kitchen tasks and uphold our hospitality standards. Requirements Demonstrate leadership qualities as guided by Acts 1:8 and Galatians 5:22-23. Align fully with Comeca's mission and ministry strategy. Exhibit spiritual maturity to support the growth of a vibrant Christian ministry. The role can be stressful, requiring long hours and occasionally lifting or moving items weighing over 50 pounds. Ability to stand for extended periods. Responsibilities Assist with stocking kitchen supplies and ingredients across various facilities. Aid in basic kitchen maintenance, cleanliness, and organization. Support in meal preparation and serving to guests. Ensure the cleanliness of kitchen and dining areas, including sweeping and mopping floors, washing dishes, and sanitizing surfaces. Assist with setting up dining areas, including arranging tables, chairs, and necessary settings. Report any kitchen equipment issues or damages to the Culinary Director for prompt resolution. Respond to culinary team requests and guest needs. Help maintain and organize kitchen storage areas. Attend staff devotionals and meetings as directed. Perform other related duties as assigned, including supporting cleanliness in other activity areas if needed. Expectations Consistently complete duties and responsibilities in a timely way. Maintain a positive relational stance on all fronts. Achieve goals for this position as it relates to our shared mission. Contribute to a positive and effective staff dynamic. Effective problem solving within the scope of the role. Ongoing improvements and innovations within the scope of this role. This entry-level position invites those eager to learn and grow in culinary skills, all while being part of a supportive, faith-driven environment. Time and Compensation Time: Full-Time Year Round Salary: Paid Category: Food Services Updated: 9/18/2025 2:33:06 PM Job Contact: Kenny Johnston (308) 784-2808 Why work at Comeca Camp and Retreat Center Comeca's mission is to provide a place where all people can experience Christ. We provide excellent Christian summer camps for youth and host year-round events for groups and organizations of all ages. Comeca is a beautiful place to grow in your relationship with God and connect with people. 75670 Rd 417 Cozad, NE 69130 (308) 784-2808 Recruiting Video (if applicable): https://comeca.camp/join-our-team/ #J-18808-Ljbffr



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